Fleming's Steakhouse - Newport Beach

4.6

4,6

3213 avis

De 31 $ à 50 $

Steak

Effectuer une réservation

2 personnes

23 nov. 2024

19:00

Réservé 64 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Chic
Adapté aux repas d'affaires

Le Fleming's Steakhouse et bar à vin combine un service passionné et des ingrédients de saison. On y trouve le meilleur bœuf de qualité USDA. Chaque plat est méticuleusement cuisiné et servi par une équipe attentionnée et professionnelle. Vous pourrez également y découvrir le vin qui s'accorde parfaitement à chaque humeur avec le Fleming's 100®, la carte des vins primée proposant 100 vins au verre. Cette carte propose des vins de vignobles parmi les plus populaires à travers le monde. Le Fleming's Steakhouse met également à votre disposition des salles à manger privées et un maître d'hôtel attitré qui fera de votre événement un succès, peu importe la taille de votre groupe ou de votre budget. Au Fleming's, chaque visite est un succès!

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
De 31 $ à 50 $
Cuisine(s)
Steak, Grillade, Fruits de mer
Heures d'ouverture
Curbside Pickup lun–sam 12:00–22:00 dim 12:00–21:00 Delivery lun–sam 12:30–21:30 dim 12:30–20:30 Souper lun–sam 16:00–22:00 dim 16:00–21:00
Numéro de téléphone
(949) 720-9633
Site internet
http://www.flemingssteakhouse.com/locations/ca/newport-beach
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Installations pour l'événement privé
Looking to host a private event or business meeting in our restaurant? Our Events & Catering Menu offers a wide selection of hors d'oeuvres, starters, multi-course lunches and dinners. Our Events & Catering Associate will help you select one of our private dining rooms.
Contact pour l'événement privé
Private Dining Director: (888) 641-8793

Endroit
455 Newport Center Drive, 92660 Newport Beach, CA
Quartier
Newport Beach
Rue transversale
San Miguel
Parking details
Valet Parking - $6.00. Fashion Island parking lots open in front of restaurant
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Droit de bouchon, Livraison, Non-fumeur, Restaurants AVV, Salle privée, Vin

Recommandé dans

Carte-cadeau

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Expériences

Thanksgiving 3-Course Menu
Seulement 28 nov. 2024
This Thanksgiving, Fleming's invites you to be the Guest. Allow us to serve you with a 3-Course Menu featuring our traditional style Mixed Herb-Roasted Turkey, Filet Mignon, or Prime Bone-In Ribeye. Includes a starter, all the fixings, and dessert. Starting at $65 per Guest. We're open at 11AM Thanksgiving Day, November 28, 2024.

Plats populaires

Sweet Chili Calamari22,00 $US
lightly breaded, tossed with sweet chili sauce
Ahi Tuna Poke Stack*26,00 $US
avocado, cucumber, caviar, lavash crackers, soy ginger
Signature Onion Rings15,00 $US
panko-crusted, smoked jalapeño aioli
Colossal Shrimp Cocktail24,00 $US
horseradish cocktail sauce
Burrata with Prosciutto18,00 $US
charred campari tomatoes, prosciutto, wild arugula, toasted garlic crostini
Seared Pork Belly21,00 $US
pan-seared, creamy goat cheese grits, fig demi-glace
Beef Carpaccio*24,00 $US
toasted gruyère croutons, caper-creole mustard sauce, shredded egg & red onion
Crab Cakes27,00 $US
roasted red pepper & lime butter sauce
Chilled Seafood Tower*
ahi tuna poke, shrimp cocktail, north atlantic lobster tails, claws, and knuckle
- Serves 1-288,00 $US
- Serves 4-6174,00 $US

Market Salads & Classic Soups

Wedge Salad17,00 $US
bacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze
Fleming's Salad**16,00 $US
walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette
Caesar Salad16,00 $US
romaine, parmesan, fried capers, crispy prosciutto
Lobster Bisque19,00 $US
north atlantic lobster, spiced sherry cream
French Onion Soup18,00 $US
baked with gruyère & parmesan cheeses

Why Our Middle Name is Prime

We haven't just mastered the art and science of crafting an exceptional steak—we set the standard. We use USDA Prime cattle, which is the highest grade of all beef in the U.S., sourced from family-run farms across the Midwest by trusted partners, a signature salt & pepper seasoning and a state-of-the-art 1600-degree broiler that locks in all of the umami flavor you love

Beyond Steaks

Seared Scallops*47,00 $US
miso butter, shitake, scallions, ginger salsa verde
Barbecue Salmon Fillet49,00 $US
mushrooms, barbecue glaze
Miso Glazed Chilean Sea Bass*51,00 $US
sautéed with sesame-orange spinach & arugula, pickled red onion
Double Breast of Chicken40,00 $US
all-natural, roasted, white wine, mushroom, leek & thyme sauce
North Atlantic Lobster Tails62,00 $US
with drawn butter
Roasted Portobello & Cauliflower Steak43,00 $US
crispy potato marrow with chimichurri & farro, asparagus and pickled onions with mushroom demi-glace
Double-Thick Pork Rib Chop*44,00 $US
julienne of apples, jicama, creole-mustard glaze

Signature Steaks

Served with a choice of our signature butters: béarnaise (160 cal); smoked chili (160 cal); herbed horseradish (130 cal)

Classic Cuts

Main Filet Mignon*
- 11 oz61,00 $US
Petite Filet Mignon*
- 8 oz55,00 $US
Certified Angus Beef Ribeye*
Prime New York Strip
- 16 oz65,00 $US

USDA Prime Cuts

Prime Dry-Aged Ribeye*
- 16 oz72,00 $US
Prime Bone-In Ribeye
- 20 oz70,00 $US
Prime Tomahawk
- 35 oz102,00 $US

Over the Top

Diablo Shrimp18,00 $US
spicy barbecue butter sauce
Jumbo Lump Crab Meat17,00 $US
oscar style with béarnaise sauce
Truffle-Poached Lobster*21,00 $US
béarnaise sauce & caviar
Crispy Maitake Mushroom14,00 $US
tarragon aioli

Create Your Own Surf and Turf

Create Your Own Surf and Turf31,00 $US
add a lobster tail to any of our signature steaks

Shareable Sides

Crispy Brussels Sprouts & Bacon16,00 $US
flash-fried, bacon vinaigrette, diced bacon
Roasted Asparagus17,00 $US
herb butter
Creamed Spinach15,00 $US
blended with parmesan, cream, spices
Fleming's Potatoes17,00 $US
potatoes au gratin, creamy cheddar & monterey jack cheese blend, leeks, jalapeño
Baked Potato15,00 $US
Cheddar, sour cream, bacon, butter, scallions. (500/910 cal)
Mashed Potatoes16,00 $US
butter, kosher salt, cracked black pepper
Chipotle Cheddar Mac & Cheese16,00 $US
cavatappi, smoked cheddar, chipotle panko breadcrumbs
Sautéed Mushrooms15,00 $US
button, shiitake & portobello mushrooms, fresh garlic
Seasonal Pickled Nectarine & Smoky Corn Salad17,00 $US
fresh roasted corn, burrata, arugula, red onion, agave lime vinaigrette
Seasonal Pecorino Creamed Corn17,00 $US
fresh sautéed corn, pecorino cream sauce, fresno chile jam

Desserts

Signature Olive Oil Cake14,00 $US
Crème Brûlée16,00 $US
Carrot Cake16,00 $US
Chocolate Gooey Butter Cake17,00 $US
Fresh Fruit & Chantilly Cream15,00 $US
New York Cheesecake16,00 $US
Chocolate Lava Cake18,00 $US
Seasonal Summer Berry Mousse Cake17,00 $US

Avis de 3 213 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,7Service
4,6Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Comté d’Orange
Steak
Sud du Comté d'Orange
Steak

3 213 avis

OT
Utilisateur d'OpenTable
Utah
2 avis
5.0
2 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Meghan our server was incredible. We enjoyed everything that we ordered. Our celebration was made extra special by the gift of chocolates, birthday confetti, card and dessert decoration.
Cet avis est-il utile ?
0
0clark
Comté d’Orange
132 avis
VIP
2.0
132 avis
Y est allé·e aujourd'hui
1. Global 2
2. Plats 2
3. Service 5
4. Atmosphère 4
Ordered Filet at medium tempature but came out medium well. This made the edges black and tough. You have to try to make a good quality filet tough. But it happened. Mash potatoes weren't bad but not great. The highlight of the meal was creme Brulee. Next time Ruth Chris.
Cet avis est-il utile ?
D
Dennis
Comté d’Orange
14 avis
4.0
14 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 4
Food was great like always. Waiters were very attentive. A great place to dine
Cet avis est-il utile ?
B
Brent
Las Vegas
2 avis
4.0
2 avis
Y est allé·e le il y a 6 jours
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 4
Great food, great service very pricy, 2 people over $300 and my wife had a salad and appitizer.
Cet avis est-il utile ?
I
Ilya
Los Angeles
4 avis
VIP
3.0
4 avis
Y est allé·e le il y a 6 jours
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 4
Dry aged prime ribeye was acceptable, but not great. Hard to say what exactly was wrong with it - just an average steak.
Cet avis est-il utile ?
I
IBRAHIM
Las Vegas
5 avis
5.0
5 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wedge salad was fresh and delicious. Meat was cooked to perfection, well seasoned, though a touch salty. Our experience there has been consistently excellent. This contrasts with many other restaurants where the quality has dropped in the last couple of years.
Cet avis est-il utile ?
A
Anne
Los Angeles
14 avis
VIP
1.0
14 avis
Y est allé·e le 13 novembre 2024
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 2
The restaurant smells musty. Hand soap ran out in the restroom. The steak we ordered was over cooked. We had to send back. The quality of the meat is not like before. Server was not attentive as he forgot one of our salads. Server also failed to refill our water bottle. Overall not a good experience and will not go back.
Cet avis est-il utile ?
A
Andrea
Comté d’Orange
98 avis
VIP
5.0
98 avis
Y est allé·e le 13 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We attended a quiet table and were sited outside, with nice warm heaters. The service was superb, and the dinner was delicious. 3 of us ordered filet mignon and it was super tender!
Cet avis est-il utile ?
L
Lynn
Los Angeles
67 avis
VIP
4.0
67 avis
Y est allé·e le 11 novembre 2024
1. Global 4
2. Plats 3
3. Service 4
4. Atmosphère 4
We always enjoy Flemings. Tonight, the steak was delicious, though the Caesar salad was way over dressed and very salty as were the Bearnaise and Peppercorn sauces. We’ll try again another time.
Cet avis est-il utile ?
E
Eli
Comté d’Orange
4 avis
VIP
2.0
4 avis
Y est allé·e le 10 novembre 2024
1. Global 2
2. Plats 1
3. Service 2
4. Atmosphère 3
Food was mediocre at best. We ordered all the premium items on the menu and not one left anyone with the desire to return. steaks were ordered medium and were supposed to be cooked with a pink center however all came well done. This included the prime tomahawk and prime dry aged ribeye. neither cut tasted like it was prime beef and based on the Mable content was more like a choice. I am really glad we did not opt for the A5. food did not come in proper sequence and every coarse was left with people either waiting for their items, completely wrong item coming out or item completely forgotten. condiments where requested at time of order and never arrived even after reminding the staff multiple times. cocktails tasted like them came from a diner vs a premium restaurant. with all the fine dining options in the area much more is expected of a restaurant when you pend over a $1000 for dinner. This is also the first time we have ever gone to fine dining and nobody was interested in taking any of the leftovers. I completely understand why out of all the dining options in the area Flemings always has availability. In the future we will be sticking with our safe bets of Ocean Club or Oceans 48.
Cet avis est-il utile ?

FAQ

Fleming's Steakhouse - Newport Beach assure un service de livraison en partenariat avec Postmates et Uber Eats. Fleming's Steakhouse - Newport Beach propose également des plats à emporter que vous pouvez commander en appelant le restaurant au (949) 720-9633.

Le restaurant Fleming's Steakhouse - Newport Beach est noté 4,6 étoiles par 3213 clients OpenTable.