An English Tavern located in the Dandenong Ranges, serving warm meals and cold beer. With a fireplace inside and a massive beer garden, we are an all year around venue perfect for all occasions.
We are a family owned, traditional English tavern nestled away in the beautiful Dandenong Ranges. Boasting 16 taps, great wines, an extensive spirit selection and a tried and tested no nonsense menu. There is no doubt that The Piggy will make you feel at home.
Holy Basil in Croydon Victoria has a very simple vision, to bring wholesome, delicious and exciting food to the eastern suburbs of Melbourne. Our dream at Holy Basil was to create an exciting diner in the Eastern suburbs where people can relax, come together, have fun and enjoy proper homemade food in a very inclusive environment. We are proud to deliver 100% vegan and Vegetarian options at Holy Basil, use free-range eggs and source only sustainably caught seafood as well as a range of other exciting meals with 95% of the menu being gluten free.At Holy Basil we make our own curry pastes, sauces, desserts, chilli jam, and roti.We happily use gluten free soy and 100% pure fish sauce.We greatly appreciate your support in choosing to dine at Holy Basil. Chefs Duncan Robertson and Julia Robertson look forward to seeing you.
The Budgie Cocktail Bar is a unique converted warehouse bar located in Ringwood. The expansive space caters for the finest of cocktails, curated wine selections, beers on tap and of course; delicious food currently offered by our friends at Hecho En Mexico! An open floor plan that features a sun-filled beer garden, concrete bar and a Palm Springs inspired cacti corner, The Budgie is the perfect place for your Friday after-work drinks or for a Saturday catch-up with friends. Although tucked away, The Budgie is easily accessible being only a brief walk from Ringwood Station and Eastland Shopping Center as well as a number of hotels and accommodation.
Sri Lankan Coconut Tree brings authentic, flavoursome Sri Lankan and Thai food to Melbourne, prepared by our world-renowned chef using only the freshest in-season ingredients and the perfect combination of spices in every dish.
We’re here to treat you with the traditional Greek street food with a Melbourne twist. YASSAS Experience begins the moment you step in any of our restaurants, as we feed you the Greek Way.
A cozy log cabin with large open fire situated in the heart of the Dandenong’s, Kelly's is the perfect place for any occasion.Whether it's having a nice warm meal in front of the fire or a nice cold beer on a hot summers day. We have a large selection of Australian craft beers on tap and a wonderful wine list to match made up with some amazing local wines.Kelly's is well known for our steaks, burgers and parmas, however we have so many more options to choose from including some vegan and vegetarian options, as well as our wholly home made dessert menu.
The Tregambe family have been making wine for generations in Italy and it is their age-old wine making techniques that head winemaker John Tregambe employs at Nillumbik Estate. Throughout the year, John readily delights visitors with barrel tastings of new vintages or a tour of the pristine vineyard. The large deck at the cellar door offers breathtaking views of the Kinglake Ranges; ready to be soaked up with a glass of fine wine and a rustic meal including gourmet pizza's topped with fresh local ingredients and delicious Mediterranean style tasting platters.
