We are a contemporary, casual dining steakhouse restaurant beloved worldwide. Currently with 6 restaurants in NSW and 2 in Queensland, we are located on the Great Western Highway in Wentworthville. We pride ourselves on serving up variety: our unbeatable steak cuts complemented by delicious choices of chicken, ribs, seafood and pasta at a price for everyone.
Our strategy? We're the leader of the pack by emphasising consistently high quality delicious food delivered in a warm, welcoming environment.
Wingboy is the creation of two mates, Mike and George, who teamed up through their love of hot wings, cold bevs and good times. The boys have worked in multiple bars and kitchens over the last 12 years to bring you the ultimate wing experience, Wingboy! Wingboy is big on flavour, an electric atmosphere and casual service. They have created 13 kick-ass sauces which are made daily, coating crispy wings, juicy boneless tenders or cauliflower bites. Come on down and join the boys at your local Wingboy.
Welcome to Neyvine Seafood & Grill to celebrate life’s simple pleasures with beautifully prepared food and impeccable sipping spirits.At Neyvine we passionately offer the best quality of food and wide range of wines, unique and classic cocktails and mocktails in a relaxed and affordable setting.
Welcome to Sizzling, where culinary tradition meets modern innovation. At Sizzling, we take pride in offering a unique dining experience that fuses the rich, diverse flavors of Indian cuisine with contemporary culinary techniques. Our mission is to delight your senses with dishes that are both familiar and refreshingly new, crafted to create unforgettable moments.
Accomplishing this with a menu of authentic pizzas and home-cooked cuisine, the eatery fuses the dearest dishes from our Southern Italian heritage with inspirations collected throughout a career working in restaurants across the globe.
Balancing the authenticity of home-cooked meals with the finesse of an urban eatery, GIGINO thoughtfully treads the line between the rustic and the refined, offering a dining epiphany nestled in the suburbs of Western Sydney.
Having found symmetry between honest cuisine and atmosphere, GIGINO is exactly that – a welcomed anomaly to Sydney’s suburban dining landscape.
There is something for everyone at The Courtyard Kitchen at Castle Hill RSL Club.Open daily for lunch and dinner, The Courtyard Kitchen is the perfect spot for a catch up with friends or a mid-week dinner with the family.With a modern and inviting atmosphere, our cuisine is freshly prepared and cooked to order, there is something for everyone from good old fish ‘n’ chips to tender lamb souvlaki.
Mybella Asian is now the premier Asian restaurant in Norwest Sydney and we are quickly gaining a reputation for both great food and our professional and friendly service. Our menu and inspiration is the evocative and diverse selection of Asian-inspired specialities which are linked both to the past and the future of great Asian cuisines and culture.Mybella Asian is surrounded by beautiful gardens with undercover parking and an extensive wine and beverage menu – So, why are you waiting? Book a table and enjoy the wonderful food and Asian themed décor which is Mybella Asian – We have the best Char Kway Teow in Sydney and our take on Fried Ice Cream has already become our most popular dessert.
We are a contemporary, casual dining steakhouse restaurant beloved worldwide. Currently with 6 restaurants in NSW and 2 in Queensland, we are located on the Old Windsor Road Parklea. We pride ourselves on serving up variety: our unbeatable steak cuts complemented by delicious choices of chicken, ribs, seafood and pasta at a price for everyone. Our strategy? We're the leader of the pack by emphasising consistently high quality delicious food delivered in a warm, welcoming environment.
Product of Italy was lovingly founded in 2015 by Luke Deeb and his wife Christene to share their love of Italian food to Australian families. Luke and Christene’s love and passion for authentic and fresh Italian food over the last 18 years was cultivated throughout Luke’s early years working as a Pizzaiolo in Italian Restaurants in Australia and overseas and Christene’s Italian family background.Product of Italy is a slice of the homeland which can be found right in the bustling food hub of Penrith, Gregory Hills, Minchinbury, Box Hill and Kellyville, serving a wide variety of traditional and inventive pizza and pasta creations, there is no wonder why this restaurant has fast become an Italian favourite with the locals. Product Of Italy is above all, a story of family. What will stay with you when you visit Product Of Italy is the quality of the food, the service, the family atmosphere, the use of exceptional produce and the simplicity in which they are served.
