Award Winning Italian CuisineCelebrating 38 years of hospitality, our restaurant stands as a testament to culinary excellence, consistently recognized with a host of prestigious awards. From the coveted PAPA awards, which celebrate excellence in the restaurant industry, to the esteemed Surrey Business awards, our accolades speak volumes about the exceptional quality of our food and dining experience.Winning these awards is a testament to our unwavering commitment to delivering top-notch cuisine and service. It reflects the dedication of our talented chefs who artfully craft each dish, the passion of our staff who ensure a memorable dining experience, and the support of our valued patrons who have made this journey possible.
For nearly three decades, Pierluigi’s has been a culinary cornerstone, serving up the finest Italian cuisine. Overtime, the restaurant has undergone an evolution, maintaining its menu of superb freshly prepared dishes from traditional Italy, now with a modern sophisticated charm.
The Mediterranean spirit of generosity, quality ingredients and simplicity inspire our menu, inviting you to experience the fabulous flavours of the ocean with friends and family.
At the Greek Meze 2, we pride ourselves on serving delicious home-style and traditional Greek cooked food with the finest ingredients by outstanding chefs bringing a slice of the Mediterranean. Embellished with vibrant traditional Greek decor and colours, with soothing music guaranteeing an exceptional experience and a taste of our real Greek culture.
The Grape Variety is a neighbourhood, independent wine bar, shop and restaurant, selling great wines and food from around the world, located just 2 minutes from Chipstead Railway Station.We opened in the spring of 2018 with the aim that a wine bar should cater not just to experts, but to all, so we created one where our guests could unwind at the end of the day with a great wine in a warm, friendly and genuine environment, whilst getting sound advice about which wines to enjoy, as well as to take away.For food, we offer quality artisan cheese and charcuterie, alongside dishes such as baked Camembert, bakery sausage rolls, hot chorizo and potato, hummus with a spicy sauce, Spanish pâté and the like. On Thursdays, enjoy our wood fired pizza pop-up and our legendary Quirky Quiz runs every other Wednesday. We also host various pop-ups, such as art classes, comedy nights, brunches, wine, cheese and gin tastings throughout the year. Follow us on Instagram to stay updated.
Following the success of Aqua Meze Bar & Grill in buzzing South Croydon and Galu Mediterranean Bar & Grill of leafy Nork in Banstead, Surrey. Founder Chef Dasos Charalambous has returned his culinary expertise to his routes on Bromley’s East Street to present Aqua bar & Grill at the former Hollywood bowl site.Dasos has worked in some of London’s finest hotels but seized the chance to head Galu and open Aqua Meze bar & Grill. His two decades of expertise and Greek heritage will bring you a unique contemporary fusion of Greek, Italian and modern Mediterranean dishes.Our gorgeous, fully renovated premises offer a warm relaxed atmosphere where you’ll be able to have a west end dining experience at the convenience of our locality. Our attentive and welcoming team of staff will ensure your experience at Aqua will want to be repeated.
Please use Opentable to book tables for food only, for drinks our bar area is first come first served and you can book tables in the garden for drinks on 02086505744. We will serve breakfast sandwiches 10am-12pm daily, Lunch Monday -Saturday 12-3pm and Dinner 5.30-9pm, on Sunday food hours are 12.5.30pm and drinks only in the evening. Operating since 2014 and providing a warm and welcoming atmosphere unrivalled in the area – with an exceptional seasonal menu and great range of quality beers, ales and handpicked fine wines to accompany it.
L'Aqua Bar & Grill est l’œuvre de Dasos Charalambous, le directeur de l'exploitation. Toutes ses connaissances culinaires ont été mises à contribution pour créer ce concept étonnant au cœur de Petts Wood. Le menu comprend des plats émanant de ses voyages méditerranéens et de sa formation européenne moderne. L'Aqua sert de la viande, du gibier et du poisson dont l'origine est soigneusement contrôlée. Vous dégusterez des produits de qualité, savoureux, cuits à la perfection et joliment présentés. La viande de bœuf est britannique et vieillie pendant 28 jours.
Toriton Izakaya is a Japanese Sushi Robata Grill BBQ restaurant located in Coulsdon, Surrey.we are open for takeaway we are reopen table service from Wednesday 8th Julyif you want to book please call to confirm the time you want to be book
welcome to the new hidden gem in wellington, our chefs provide the best quality Italian food possible. we have a great selection of meat and fish fit for every taste. our professional bartenders have gathered some of the best variety of wines and liqueurs to produce amazing cocktails and drinks. if you are looking for a place to experience a culinary delight reserve your table and party with us .
