From the moment that you walk through the door of our cosy, traditional local village pub and restaurant
you will receive a very warm welcome.
We have a great selection of wines including Bellefontaine Chardonnay and Vega Piedra Rioja and beers of many varieties
with a new food menu that caters for most tastes.
Pop in and relax by our roaring fire and enjoy the atmosphere of this lovely pub with family and friends.
Immerse yourself in British gastropub relaxed fine dining with a cozy, family-friendly atmosphere – our chefs proudly create hearty dishes using seasonal ingredients. Enjoy a blend of traditional pub food with modern culinary flair or join us for a classic Sunday lunch with local vegetables, crispy roast potatoes, Yorkshire puddings, and rich gravy together with your choice of meats or veggie options. Savour our wood oven pizza, cooked to perfection in under two minutes, boasting a crispy crust and smoky flavour whether you're dining in or ordering via Deliveroo for home enjoyment. Experience all of this and more in an al fresco dining setting with a nearby children’s playground, perfect for families.Our countryside venue is also ideal for rustic weddings and events, accommodating 15 to 300 guests between the Tipi Tent, Luxury Marquee and Heated Pergola. Visit us today!
Take sanctuary from the street-level bustle and dive in to the flavours of local British cuisine, our all-day neighbourhood brasserie nestled at home in the Courtyard Oxford South Hotel. With leather snugs, Oxfordshire inspired details, exposed bricks, soft handwoven textures, this intimate Oxfordshire restaurant and bar is a perfect antidote to busy life. Featuring an open kitchen with a stone pizza oven, alfresco terrace dining, and an urban lounge bar.The Oxen offers a super cool casual dining spot, for local inspired food, craft beers, wines, gins and cocktails. Our menus feature local produce from Oxfordshire and the Cotswolds, with award winning rare breed longhorn steaks, freshly made pizzas, and seasonally inspired cuisine. Farm to plate at its best.
