À 950 pieds au-dessus du niveau du sol, 71Above est le restaurant le plus élevé à l'ouest du Mississippi. Proposant une cuisine américaine moderne de haut niveau grâce au chef Vartan Abgaryan, 71Above offre une vue sur l'océan à couper le souffle de Malibu à Laguna Hills, avec une vue spectaculaire sur le bassin de Los Angeles et les montagnes environnantes. Le code vestimentaire chic décontracté est strictement appliqué. Pas de shorts, tongs, t-shirts et casquettes de baseball.
A truly unique dining and cocktail experience nestled below the main level of the historic Pershing Square Building, in the heart of Downtown Los Angeles. Mrs. Fish is a subterranean Japanese restaurant lounge providing the perfect gathering place for after-work libations, pre-theater bites or full dining experiences. *Walk-ins after 10:45pm must be 21+ with ID*Valet Parking is offered Tuesday – Saturday for $13.00 Cash, $14 Credit Card. *Our Dress Code is Upscale Casual preferred. Presentable shirts, jeans, or shorts are acceptable.*We advise guests to arrive at the time of reservation to Check-in for table. We have a 15 minute grace period if guests are running late. The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 6 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.
LA Cha Cha Chá is the sister restaurant to Mexico City's Terraza Cha Cha Chá. A place where we celebrate our barrio culture with delicious Mexican food, cocktails, wine, and a wide selection of mezcal and tequila.HAPPY HOUR SERVICE: Our happy hour is counter-service style. Please order at the bar and seat yourselves. The kitchen closes at 3:30 p.m., but cocktails will flow until 4:00 p.m.CONTACT INFORMATION: We currently do not have an active phone line. For any inquiries or assistance, please feel free to reach out to us through OpenTable or via email at reservations@chachacha.la.CANCELLATION POLICY: You have until 5 hours before your reservation to cancel, otherwise, your group will be charged a fee of $35 per person. All reservations have a 15 minute grace period, after this time, your booking will be moved to the top of our waiting list. - We do not take requests for specific tables- Reservations are weather permitted
Situé dans le centre de Los Angeles, le Redbird est taillé dans l'un des édifices les plus historiques de la ville, à l'intérieur du presbytère de Saint-Vibiana. Il accueille des mariages, des événements et des spectacles. Le chef Neal Fraser et Amy Knoll Fraser ont conçu un espace de restauration agréable et dynamique dans lequel vous pourrez apprécier un menu américain moderne acclamé par la critique du chef Fraser.
If you ask the brilliant minds behind Le Petit Paris, Fanny and David Rolland, They will say “We were born in a restaurant, literally”. From Grandpa to father, the restaurant business has been a natural part of their daily life.They decided 15 years ago to create their first restaurant in Cannes, Le Petit Paris, Parisian brasserie, located in the middle of the international film festival city.In order to give the opportunity of an unforgettable experience in Cannes to their international clientele, they decided to run a business on the beach with the combination of well being, relaxed and lay down on the beach with a cocktail and enjoying a gastronomic food.David and Fanny were always striving to be surrounded by great collaborators in order to provide a real “savoir-faire” to their clients. They have been known worldwide now thanks to their hard work and dedication.
Proabition sits in the center of the fashion hub L.A Fashion District. We feature a progressive American/California cuisine. We offer a year round alfresco dining experience with an aesthetic indoor outdoor enclosed patio. Our beverage program offers a robust collection of spirits and truly artisanal products notably Whiskey, Mezcal and Tequila. Weekend dinner experiences feature live music, fire dancers, our Speakeasy the "Monocole" and culinary and beverage experiences. Please note that we take every request under consideration, however, we can't guarantee that all requests will always be met. We offer valet parking Fridays and Saturdays from 6 pm - 2 am and Sundays from 11 am - 6 pm. Parking structure is available across our venue.
Depuis plus de 30 ans, Water Grill a comblé les palais des amateurs de poissons. Dès son ouverture par la King's Seafood Company, ce restaurant phare du centre-ville a répondu au besoin d'un restaurant de poissons de classe internationale à Los Angeles. Réputé servir « les meilleurs fruits de mer en Californie du Sud » selon le guide de renommée internationale Zagat, Water Grill a toujours offert d'impressionnants mets à base de poissons, reconnus pour leur qualité supérieure et leur fraîcheur.
Chef in Residence: -Pyet DeSpainNative Mexican American CuisineLocated in Downtown Los Angeles on Jerry Moss Plaza at The Music Center, Abernethy’s is a destination restaurant offering a unique, ever-changing dining experience from LA, for LA. Featuring up-and-coming chefs and new menus for special limited engagements, Abernethy’s highlights the diverse flavors and people that make up Los Angeles. Abernethy’s is the story of the LA, related and plated by the Chefs who tell it best.Open 3 Hours before shows at Dorthey Chandler Pavilion, Ahmanson Theater and Mark Taper Forum
