Harry's Bar & Restaurant is set in the vibrant high street of Billericay. It first opened it'd doors in 2012 and has been through a major refurbishment in 2017 . Increasing the restaurant size and menu changes to a full A la Carte menu including a traditional Sunday Roast, as well as lunchtime time snacks and meals.Harrys Bar is open 7 days a week from 12pm and offers live entertainment on a Saturday evening and a resident DJ on Fridays.The Restaurant serves a range of dished to suite everyones taste. All dished are cooked fresh with locally sourced and supplied ingredients.With its extensive drinks range it really is a venue to eat, drinks & be entertained.
Zebrano Brentwood offers a refined dining experience in the heart of Brentwood, specialising in seafood and steaks. Its contemporary and inviting atmosphere makes it ideal for various occasions, from intimate meals to large group celebrations. With a focus on fresh, high-quality ingredients, Zebrano Brentwood is known for its attention to detail in every dish. The venue also features a cocktail bar and offers private hire options. Perfect for food lovers who enjoy a sophisticated setting.Infants and children under 8yrs are welcome till 8pm, Opening times vary on Bank holidays & Special days.
Lot Bar and Restaurant est une entreprise familiale offrant de la nourriture fraîchement préparée de 8h jusqu'à 10h tous les jours. Que vous soyez à la recherche d'un petit-déjeuner informel, d'un déjeuner léger avec des amis ou d'un dîner 3 services pour une soirée de célébration ou tout simplement un verre au bar après le travail, nous avons le meilleur des environs à vous offrir. Chez "Lot", on retrouve fièrement des ingrédients de grande qualité, une présentation de haut niveau et un excellent service. Le menu de petit-déjeuner et de déjeuner changeant selon les saisons offre tout ce que vous attendez d'une cuisine hors pair. Le menu à la carte comprend le les spécialités du restaurant ainsi que les spéciaux du jour, qui varient. Le dimanche après-midi, on y offre le meilleur rôti. La carte des vins, disponible à partir de 11h, est conçue pour inclure de l'insolite et ce qui captera votre intérêt. Le DJ régulier du bar met l'ambiance musicale le week-end, chaque mois on retrouve une soirée d'humour, et un club de course le dimanche.
Alec’s Restaurant opened in 2010 and has established itself as one of Essex’s leading fish Restaurants. Alec’s prides itself on quality ingredients and exceptional service.Unwind with a premium bottle of wine or signature cocktail in the comfortable lounge before taking a seat in the elegant main dining room, which can accommodate 120 guests.Roaring fires in the winter and a delightful outdoor dining area in the summer, only enhance the elegant building.The menu at Alec’s Restaurant is traditionally British and sets out to provide simple, quality fresh food. Although predominantly a seafood restaurant serving the finest fish and shellfish, mouth-watering meat dishes add to this impressive menu.We are proud to follow the MSC code of conduct for sustainably sourced seafood. Plus, all seafood and fish are wild and ‘day boat caught’ from across Britain.Please note that this restaurant operates a strict policy of no children under 12 years, and a smart casual dress code.
Zukoa was founded on the belief that luxury dining can be served at affordable prices. That’s why we offer our customers the very best value for exceptional food and drink. Locally sourced ingredients are used where possible, cooked with care and the Zukoa flair.Our versatile venue offers a relaxed yet luxury experience and includes our exclusive Zukoa private hire area.Whether you are stopping by for lunch with the family, a group celebration, business meeting or special night out Zukoa has got you covered.We are also late night bar that offers a selection of high end cocktails and premium drinks. What ever you are looking for Zukoa is the only place to go, from affordable set lunch, seafood and meat sharing boards to bottomless brunch.We look forward to welcoming you!
Gino’s Taverna is a family run restaurant set up by the late Gino Renoldi. Attached to the side of a busy town pub it offers a friendly, old fashioned, restaurant vibe selling freshly cooked food from Italian classics to Galician steaks. Our signature dish being a 900 gram Galician Ribeye on the bone carved at the table for two. With a stone pizza oven and an outside dining terrace. The restaurant has plenty to offer.
If you are looking for a romantic dinner date, private meal for family and friends or a scrumptious Sunday roast, look no further. Awarded a red rosette for creative cuisine, and a Visit England Rose Award for Service Excellence.Samphire Restaurant invites you to enjoy the flavours, aromas and textures inspired by our innovative Head Chef. Samphire Restaurant is open 7 days a week to residents and non-residents.Please kindly note, we require 24 hours notice for Afternoon Tea reservations.
