Award-winning chef Dipna Anand is proud to launch the newest edition to her restaurant collection in Unity Place - Dipna Anand Kitchen & Bar.Dipna will be offering her authentic Punjabi and South Indian cuisine alongside a selection of traditional favourites at her new kitchen in the heart of Milton Keynes, amidst locally sourced seasonal ingredients for a flavour-rich, planet-friendly experience every time.Dipna Anand grew up in London amongst a family of chefs. Feeding the nation ‘real authentic’ Indian food at their famous Brilliant Restaurant in Southall (voted as part of Ramsay’s Best for Channel 4), of which Dipna is now co-owner.
Welcome, to the Stuffed Olive, we look forward to serving you. Established in 2006 the Stuffed Olive takes Mediterranean concepts in its recipes.We cover meat, fish and vegetarian dishes. Please ask about our function room for private dining or business dinners - seats 16.The Stuffed Olive is open 7 day’s a week - serving from 12- late. Pop in on Sunday for Sunday lunch.....
Music, sports screenings with a lovely outdoor area for alfresco dining, the venue prides itself with a menu to suit all tastes. Serving up a mixture of small plates, sharer combos, main dishes and hand rolled pizzas there really is something for everyone!
One of the newest branches of Slug and Lettuce to land on our streets is the Milton Keynes Hub! Decorated beautifully boasting a plentiful and delicious food menu you will find a variety of small plates, larger dishes and sharer boards to choose from. The likes of filled open sandwiches, juicy grilled burgers and lighter options for people who are counting calories!
Terrace Garden Restaurant at Westone Manor Hotel is unique andwhen you sit down in the restaurant you will discover this sameuniqueness in our food.We pride ourselves on offering a good choice of quality dishes, youcan be sure all our finest ingredients are at the very peak of its freshness,retaining maximum flavours.
