Das Funky Fisch ist ein neu interpretiertes Fisch-Restaurant. Anders als das klassische Konzept, das mit Gemütlichkeit wirbt, war uns hier wichtig das Architektonische der Räumlichkeiten zu betonen, die Quintessenz des Fisches und die Leichtigkeit des Seins. Die Neonbeleuchtung ist eine Installation in Anlehnung an Mondrian, welches das Deckenraster aus Beton aufbricht.Die Fischvitrine im Zentrum des Restaurants setzt sich mit seiner täglich frischen Auslage an Austern, Meeresfrüchten und Fischen perfekt in Szene.
NU Eat Kitchen crafts fragrant and sumptuous Asian fusion cuisine in its charming eatery. Tantalizing appetizer options feature the satay marinated chicken breast skewers and the hong shao yu, Cantonese-style braised veal ribs. NU Eat Kitchen's house specialties include the black tiger prawns with ginger-garlic sauce, the huamei ya grilled duck in a spicy plum sauce and the grilled sashimi tuna steak thu nuong with wasabi mashed potatoes. Other entree favorites include NU Eat Kitchen's burgers, like the juicy Shanghai burger marinated in teriyaki sauce topped with cheddar and mango.
NU Eat Kitchen also has a full vegan menu.
Not just Sushi, It's SushiCo!Located in Berlin Stuttgarter Platz, just steps from the SBahn Charlottenburg station, our newly opened SushiCo restaurant invites you to experience more than just sushi. Our menu consultant, Hoshino San, with over 40 years of experience in Japanese cuisine, has crafted exquisite menus to make your Christmas month spirit even more delicious! Please send us a DM on @sushicoberlin instagram account to instantly receive your menu card with your gift!For those who love bold flavors and generous portions of fish, don’t miss our exclusive Super Dragon roll—a one-of-a-kind experience topped with a whole Unagi fillet. Don't miss our signature Ebi Tempura, Chicken Karaage, crispy Corn Tempura, and the unforgettable General Tso, crafted for a memorable dining experience. Your dining experience will be complemented by our extensive drink menu and the welcoming, cosy ambiance. We can't wait to host you!
The Kuchi restaurant, opened in 1999 and led by the renowned restaurateur The Duc Ngo, offers an authentic yet modern interpretation of the traditional Japanese Izakaya concept.
Das Sagano steht für eine moderne und vielfältige asiatische Küche. Lassen Sie den Alltag hinter sich. Lassen Sie sich von unseren Sushi Spezialitäten begeistern. Unsere Variationen werden Sie faszinieren. Im Sagano bieten wir Ihnen besondere Köstlichkeiten aus der reichhaltigen und gesunden japanischen Küche an. Unsere Speisekarte bietet eine Vielfalt von südostasiatischen und japanischen Gerichten. Leckere Sushi, frische Salate und warme asiatische Spezialitäten.
The Monkey Bar is located on the 10th floor of the 25hours Hotel Bikini Berlin. From up here you have the best view of the city and the zoo's monkey house - so it's called the "Monkey Bar" for a reason! Escape the hustle and bustle of the capital and enjoy a drink on the Monkey Bar's roof terrace.
Frederick's is a vibrant restaurant and bar located in the heart of Berlin, Germany. The restaurant is housed in the former Hotel Esplanade, which is now part of the renowned Sony Center. Frederick's offers a modern take on classic German cuisine, with a focus on fresh, seasonal ingredients. The menu features a variety of dishes, including seafood, meat, and vegetarian options. Frederick's also has an extensive wine list and a selection of cocktails. The restaurant's atmosphere is elegant and sophisticated, with a touch of bohemian glamour. The dining room is decorated with plush velvet chairs, antique mirrors, and crystal chandeliers. The bar is a popular spot for after-work drinks and weekend brunch. Frederick's is the perfect place to enjoy a special occasion or a night out with friends.
Frische Zutaten, orientalische Gewürze gepaart mit Saisonalem und warmes Brot aus dem Tandooriofen. Inspiriert vom “Shuk” (hebräisch für “Markt”) tauchen Sie in unserem JOSEPH Restaurant in eine pulsierende, lebendige Stimmung ein. Hier trifft liebevolles Chaos auf einen harmonischen Clash der Kulturen. Regionale Produkte gepaart mit orientalischen Aromen, Gerichte family-style zum Teilen und eine Menge Arrak-Shots.
