Présentant le tout premier restaurant au bord de la plage d'Uruguay, Parador La Huella, ce restaurant est vraiment reconnu comme la signature de EAST Miami. Avec leur réinvention urbaine, Quinto La Huella, propose une méthode de cuisson sur le feu tout à fait unique avec une Parrilla typique, centrée au cœur de leur cuisine et comprenant un superbe four au feu de bois, un comptoir à sushis et offrant une expérience de repas en plein air. Leur menu est un mélange d'ingrédients de tout genre soigneusement concocté, mais proposant tout de même des plats simples, faits avec les meilleurs produits du coin! Leur nourriture est donc accessible, un peu comme leur atmosphère en général, ce qui permet un environnement relaxant pour tous, où les meilleurs souvenirs sont créés!
Welcome to MOMENTO by Ikaro, located in the vibrant heart of Downtown Miami. Our space invites you to relax on our alfresco terrace and experience the culinary artistry of an open kitchen. Led by Chef Iñaki Murua and Chef Carolina Sánchez, our menu celebrates Spanish and Ecuadorian heritage with a touch of Miami flair, inspired by our Michelin-starred restaurant in La Rioja, Spain.Explore highlighted dishes like Green Plantain Empanadas, Amazonian Tiradito, and Roasted Neapia-Marinated Cauliflower. Delight in options like Glazed Boneless Short Ribs and Wood-Fired Branzino, finishing with our signature Lotus Cheesecake.Join us for Happy Hour, Wed-Fri, 5-7 PM, featuring $10 classic cocktails, $12 specialty cocktails, $8 wine, $6 beer, and bites for $8.Grace Period: After 15 minutes, table reservations and locations aren’t guaranteed, though we’ll do our best to accommodate requests. Dining is reserved for two hours.
Depuis que Michael's Genuine Food & Drink a ouvert ses portes dans le Miami Design Design au printemps 2007, les convives sont devenus adeptes et désirent sa combinaison rafraîchissante d'atmosphère décontractée et d'une bonne nourriture, un bistrot de quartier qui est la vitrine ultime pour le type de cuisine que le chef / propriétaire Michael Schwartz prépare de mieux- maison, sans prétention, délectable, avec une emphase sur les ingrédients locaux. Le restaurant est ouvert sept jours par semaine et sert le dîner, un menu pour l'après-midi, le souper et le brunch. La salle la salle à manger et la cour peuvent accueillir 100 convives, et la Bar Room, peut accueillir 16 convives supplémentaires, de plus 24 places sont disponibles dans le bar de bienvenue où les clients peuvent profiter du menu de l'après-midi incluant le bar de crudités de 15h à 17h30 du lundi au samedi. Le brunch du dimanche est le moment où les petites assiettes brillent sur un menu hebdomadaire de saveurs et de sucreries. Le restaurant est situé dans le quartier animé de Design District, le nouvel endroit de la mode de luxe à Miami.
Located in the heart of Midtown Miami, this corner Trattoria & Spritz Bar turns out modern Italian-Mediterranean plates in its cozy dining room. Italica offers both indoor and outdoor seating options decorated with an urban chic and modern style that blends well with the neighborhood.Italica was founded by Pablo Sartori, who has insatiable passion for good food, good drinks and memorable restaurants such as the famous Negroni Restaurants.Originally opened in Buenos Aires, Argentina in 2019 Italica was created to satisfies customers with modern version of traditional Italian recipes. Italica has passion to host people and to have lifelong relationships with our guests, welcoming them with open arms each time. We strive to spread our enthusiasm through attentive service, delicious food, value for money. Our mission is simple: to deliver memorable experiences.
Le Sardinia Enoteca Ristorante est l'un des restaurants les plus authentiques et passionnants à avoir ouvert ses portes à Miami Beach depuis longtemps. Ce restaurant ultra-sympathique est rapidement devenu un favori des environs de Sunset Harbor. Le personnel jeune, d'originie italienne pour la plupart, est exceptionnellement compétent et serviable. Le menu met en vedette des plats rustiques comprenant des spaghetti bottarga et des orecchiettes avec saucisses de sanglier et pesto de brocoli qui fond en bouche. Le branzino en croûte de sel, cuit au four à bois et découpé à votre table, est un chef-d'œuvre. La fantastique carte des vins offre un bon rapport qualité-prix, ce qui est toujours gagnant. Le Sardinia Enoteca est l'endroit idéal pour venir en groupe et partager une assiette de viandes tranchées minces et de fromages, avec des légumes rôtis au four à bois. Goûtez aussi au fameux carasatu craquant au romarin. Les desserts proposés par ce populaire endroit vous mettront l'eau à la bouche, comme le millefeuille avec Nutella et crème pâtissière.
Meet Dalia is a Mediterranean restaurant located on the famous Ocean Drive street in Miami Beach, right in front of the sea; our contemporary, simple, and elegant style gives a modern approach to classic dishes of Mediterranean cuisine in Miami Beach, delighting guests with a relaxed sophistication; where the city meets the ocean. While guests enjoy their meal, chefs can be seen busy in the kitchen, with an illuminated display of fresh oysters and a striking authentic wood-fired oven where we prepare our artisanal, hand-made pizza. Along with a curated menu of craft cocktails, the restaurant's drinks list will include carefully selected international wines to complement Dalia's extensive selection of seafood-focused Mediterranean fare...Mediterranean restaurant in Miami Beach.
The Drexel is a sophisticated yet quaint, modern Mediterranean restaurant in Miami Beach. Named after the iconic street and built on the corner of a historical 1920’s village, The Drexel will transport you to the bygone era of Miami Beach.Chef Nano Crespo brings his signature rustic, straight forward cooking style to The Drexel. Offering clean flavors from the charcoal grill and wood oven, the menu includes house made pasta and pizza with a heavy emphasis on locally sourced seafood and an entire section dedicated to vegetable dishes. The Drexel also features a uniquely curated wine list with boutique wines from Greece, France, Spain, and Italy. The cocktail list will thrill lovers of libations with favorites like The Drexel Margarita, made with mezcal, in-house organic infused agave with fresh citrus, and a toasted coconut salt rim that lets your mind drift off to a beachfront moment.
Bellmónt Spanish Restaurant opened its doors to delight the palate of Miami’s most demanding clientele with fresh, made from scratch, authentic taste of Spain.We are proud to be the only restaurant in Miami roasting suckling pigs “cochinillo a la leña estilo Segoviano” in a traditional wood-fired oven brought from Spain. (5 hrs pre-order required).Enjoy the best beef in the USA from Creekstone Farms Premium all natural Black Angus 18oz rib-eye steak and Sterling Silver Premium Black Angus 9oz tenderloin cooked and served right at your table over hot rocks. Fresh fish from Northern Spain, traditional tapas, and our famous paellas.Mesmerize your senses with Spain’s National Treasure, visit “La Jamonería at Bellmónt”, to enjoy the world’s finest 100% Pure Acorn-Fed Ibérico ham, hand-sliced to perfection.Experience a wonderful Tablao Flamenco featuring the best local artists.
THE FIRST NEAPOLITAN PIZZERIA IN MIAMI - SINCE 200520 years in businessKnown as Miami’s first Neapolitan Pizzeria, Fratelli La Bufala has been open for 20 years in Miami Beach’s historic South of 5th neighborhood. The restaurant sources its products from small local farms in the south of Italy. At Fratelli La Bufala, traditions are key and can be seen in the recipes, atmosphere and concept of the restaurant. This establishment offers an authentic Italian culinary experience with a wide selection of pizzas, fresh pasta, and traditional dishes prepared with high-quality ingredients, including real buffalo mozzarella. With a cozy atmosphere and friendly service, Fratelli la Bufala Miami is a go-to destination for Italian cuisine enthusiasts in the vibrant city of Miami.
