Situated in the heart of Ka’ana Kitchen’s open-air styled kitchen, we invite you to immerse yourself in our exclusive dining experience. Interact with our chefs as they thoughtfully curate a customized 6-course menu of fresh, local ingredients to stimulate your sense of adventure. To enhance the experience even more, we have the option to add wine pairings to each course, hand selected by our expert sommelier. This exclusive experience is limited to seating’s at 6:00pm, 6:15pm and 6:30pm Tuesday - Friday.Maximum of 4 guests per party. Chef’s Table: $195/personWine Pairings: Premier Cru – a selection of our favorite wines from off the beaten path – creating a journey of discovery & delight +$125/personGrand Cru – exclusive selection of hard to source, hard to replace but very easy to love wines +$250/personExecutive Chef: Ritchard Cariaga | Chef de Cuisine: Chance SavellDue to limited seating, there is a 24-hour cancellation policy and $75/person cancellation fee.
Le Ka'ana vous prépare une cuisine chaleureuse. Cet établissement utilise des ingrédients provenant de fermes, d'éleveurs et de pêcheurs locaux. Il ne vous servira que des bonnes choses dans votre assiette. Les mariages proposés par ce restaurant montrent sa capacité à combiner le goût, l'odorat et le toucher avec tout ce qui nous entoure. Les plats sont élaborés en utilisant des techniques culinaires venant du monde entier, mais ceux-ci sont intelligemment imaginés en accord avec le micro-climat. La façon dont ce restaurant cuisine son poisson, assaisonne ses salades et grille sa viande dépend non seulement de son origine, mais aussi de ce que nous dit le temps, comment les remous de l'océan déterminent notre humeur et comment la terre influe sur nos sentiments. L'équipe du Ka'ana Kitchen at Andaz Maui espère brouiller les frontières séparant votre cuisine et le restaurant, ce qui est extérieur et intérieur. Toute l'équipe vous invite à partager ses espoirs et à vivre une expérience culinaire unique vous permettant d'associer cet endroit et sa nature.
PLEASE NOTE HOLIDAY SEASONS MAY ALTER BUSINESS HOURS.Located in Paia, Maui, we invite you to dine in our intimate, all Chef's Table dining room. Our everchanging Market Driven Menus always include a glass of sparkling wine, are Prix-Fixe, between 6-8 courses and range from $230-$300 per person plus tax, gratuity and any additional alcohol.RESERVATIONS, CANCELLATIONS AND DIETARY RESTRICTIONS: If you are late, please call to let us know. We will make every attempt to catch you up, but we absolutely cannot make any guarantees on coursing and pacing. Reservations are STRICTLY held by Credit Card. Cancellations within 48 hours of the reservation will be charged $200 per guest, WITH ABSOLUTELY NO EXCEPTIONS. Please allow at least 2.5 hours for dinner. Allergies or dietary restrictions must be made known to the restaurant when reservation is made. If dietary restrictions are presented without notice, we will make every reasonable attempt to accommodate them but can make no guarantees.
