We are open everyday for dinner. We are also accepting big groups anytime. Please call us to schedule your event. We can also do all the other details like music and flowers for your event. Affordable parties to fit any budget! Our inexpensive prices don't mean we sacrifice our quality. We are very confident about our food's grade A quality! From the moment you enter Agora you will feel as if you have been whisked off to another country. Our delicious food, attentive service and great atmosphere will provide you with the well deserved dining experience that has made us Number One. Our open kitchen allows you to watch the chef's unique creations come to life. All of our appetizers, entrees, and desserts are prepared with the freshest ingredients daily. Our modern-classic- historic and antique combined decor will provide you with the comfortable of your own home. Enjoy our delicious homemade Sangria or a glass of wine from our large selection.
NiMo is a Coastal Mediterranean concept by Feal Hospitality, owned by dynamic duo Chef Niven Patel and Mohamed “Mo” Alkassar. The menu, itself, is a depiction of the bond formed by the partners over the years. It is the story of Mo, who grew up in the Mediterranean between Syria and Spain, told through the cuisine of his business partner, Chef Niven Patel. The menu is a culinary journey across the Mediterranean which includes dishes inspired by Syrian, Greek, and Spanish cuisine. Italy takes center stage with various pastas and wood fired pizza, a nod to Chef Niven’s time in Florence. As is true for all Feal Hospitality restaurants, fresh ingredients come first and local purveyors are showcased, including our own farm, Rancho Patel. NiMo is a casual yet elevated restaurant with pops of colors that add to the fun and excitement of the branding. The dining room features an open kitchen and is anchored by a 360 bar which opens to the exterior covered patio.
Le City Cellar Wine Bar & Grill offre un menu varié composé de délicieuses pizzas cuites au four, de biftecks tendrement vieillis, de pâtes fraîches faites maison et produits de la mer variés. Les plats les plus populaires sont le «Flatbread of the Night» («la galette de la nuit»), le risotto aux crevettes et pétoncles fraîchement pêchés du Golfe, et les charcuteries faites maison. Le menu offre également une sélection quotidienne des meilleurs fromages artisanaux, parfois difficiles à trouver. Les desserts savoureux vous mettront l'eau à la bouche, et sont cuisinés sur place. Le City Cellar dispose d'une large carte de vins primée pouvant être dégustés à l'échantillon, au verre ou pour emporter. Un espace extérieur est disponible et offre une environnement charmant entouré des fontaines de CityPlace.
Our ranch, our restaurant, your table...Fern is more than just a restaurant, it is a farm to table standard in a eclectic setting.Fern highlights american akaushi wagyu beef and Berkshire pork from our privately owned and operated start to finish ranch located in Okeechobee, FL. Join us for a true ranch-to-table experience where we can offer our customers humanely raise beef that have been responsibly cared for by our ranch team. All of our steaks are cooked in a wood fire oven reaching 900 degrees for the perfect sear and flavor.Our open kitchen showcases our dedicated culinary team as our forever changing menu is updated regularly with responsibly farmed ingredients from small family operations. Guests can dine indoors within the modern art gallery, or outdoors in the expansive open-air ‘mural garden’ surrounded by oversized murals drawn by local artists and twinkle lights. Weekends feature live entertainment.
Après le succès rencontré par le Ristorante San Tucci à Bruxelles, en Belgique, depuis 1988, la nouvelle génération de la famille perpétue la tradition avec un deuxième établissement, le Risorante Santucci, sur Clematis Street, à West Palm Beach, en Floride. Le restaurant à la gestion familiale vous accueillera avec une vraie cuisine italienne authentique. Toutes les cuisines de l’Italie sont réunies au même endroit. Le chef exceptionnel et créatif vous préparera des plats traditionnels et uniques qui vous laisseront sans voix. Dégustez des pâtes fraîches faites maison, différentes préparations de viande et de poissons, des salades ainsi que des soupes. Mais ce n’est pas tout... de nombreuses suggestions changent régulièrement (chut, c’est encore un secret !) L'objectif de l’établissement est d’obtenir 100 % de satisfaction auprès de vous, grâce à sa nourriture fraîche de qualité et à son excellent service. Aller au Ristorante Santucci signifie découvrir la nouvelle atmosphère authentique italienne.
