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Meilleurs restaurants avec une cuisine ouverte à Bay Ridge

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26 restaurants disponibles à proximité

Photo du restaurant Felina Steak at Hudson House
4.7
Exceptionnel(341)
Prix : cher
• Italienne • Jersey City
Réservé 20 fois aujourd'hui
Located directly on the Hudson River, the sleek Felina Steak is a shrine to modern Italian steaks, chops & seafood. Flanking the entrance of the ambitious restaurant is a dry aging area complete with hanging prime cuts & a two-tiered live lobster tank. The menu is creative & often surprising, somewhat global, yet most importantly driven on flavor.The open kitchen brings the culinary experience tableside, inside of the intimate dining room. As you sit & enjoy the view of the skyline and Statue of Liberty, you’ll also be witness to the culinary team of Felina Steak and their orchestrated movements as they cook and present the many dishes they offer, with focus and precision.Choices abound when it comes to selecting a libation at Felina Steak’s bar, Nove, or tableside in our dining room. Our sommelier can guide your choice of wine, or one of our talented mixologists can customize a drink to your liking.Be sure to check out Stork Club rooftop after dinner!
Photo du restaurant Il Colosseo Restaurant And Pizzeria
4.8
Exceptionnel(66)
Prix : cher
• Italienne • Bensonhurst
Réservé 3 fois aujourd'hui
Il Colosseo is an Italian restaurant that is a local favorite. The dining room here is small and intimate, which adds to the homey atmosphere the eatery provides. At the back of the dining room, Il Colosseo has an open kitchen where guests can watch as the talented kitchen staff prepares the food. The kitchen is dominated by a giant brick oven where the staff cooks up all of its incredible pizzas.Il Colosseo begins its menu with antipasti like fried calamari for two, baked clams, sautéed octopus, sautéed broccoli rabe and a pasta e fagioli soup with white kidney beans and fusilli noodles in a light tomato broth. Some of the various entrées diners can sample are a chicken Francese, spicy shrimp fra diavolo, veal piccata, pasta bolognese and the Frank Sinatra pasta made with black olives, clams, mussels and shrimp in a garlic and white wine sauce.
Photo du restaurant Casa Mono
4.7
Exceptionnel(2791)
Prix : très cher
• Espagnole • Union Square
Réservé 57 fois aujourd'hui
Casa Mono et son restaurant sœur, le Bar Jamon, se situent l'un à côté de l'autre au coin d'Irving Place et 17th Street, à quelques pas à l'est de l'Union Square. Etoilé Michelin depuis 2009 et étoilé de trois étoiles du New York Times en 2015, Casa Mono est un bar-et-restaurant à tapas inspiré de la cuisine de la Costa Brava en Espagne.
Photo du restaurant Zou Zou's
4.6
Exceptionnel(1423)
Prix : cher
• Méditerranée • Quartier Hell's Kitchen
Réservé 160 fois aujourd'hui
Zou Zou’s is a lively and modern Eastern Mediterranean restaurant from chef Juliana Latif, who spent years working at some of the most notable restaurants throughout New York City, including The NoMad. The menu is inspired by and celebrating the cuisine and flavors of the Eastern Mediterranean region, bringing in influences from Lebanon, Israel, Turkey, Egypt, Syria, and Jordan, among others. Zou Zou’s is located within the Manhattan West Plaza, on the ground level of Pendry Manhattan West. If arriving at 33rd Street (between 9th & 10th), follow the walkway to the plaza, turn left, and find the Zou Zou’s entrance on your left.If arriving at the Ninth Avenue entrance (at 32nd Street), walk through the plaza towards Whole Foods – Zou Zou’s will be on the right side of the plaza just past the NHL Experience Store.
Photo du restaurant Strange Delight
4.8
Exceptionnel(100)
Prix : cher
• Bar à Huîtres • Fort Greene
Réservé 34 fois aujourd'hui
A contemporary take on the classic oyster bar, located in Fort Greene, Brooklyn, near BAM, Barclay's, the Paramount, and Atlantic Terminal. Strange Delight finds its influence in New Orleans and is also inspired by the rich history of oysters in New York. Our menu consists of regional seafood prepared in a variety of styles: Charbroiled Oysters and Shrimp Remoulade share the stage with classic seafood towers and Oysters Rockefeller. A rotating selection of larger plates features items such as Black Cod Almondine and Blackened Swordfish Belly.To drink, Strange Delight updates old classics, serving both a Hurricane and Ramos Gin Fizz service for 2, alongside Martinis and Sazeracs. Our wine and beer lists feature our favorite American producers. Please note: We offer 3 distinct types of reservations:Regular: a table in our back dining roomBar: seats at our back dining room barHigh-top: a higher table with bar stools in our front room with an open kitchen and oyster counter.
Photo du restaurant Park Ave Kitchen by David Burke
4.5
Génial(256)
Prix : cher
• Américaine • Midtown East
Réservé 28 fois aujourd'hui
Opening December 7, 2023 on the corner of 48th Street and Lexington Avenue in New York City.A New-American Brasserie’s food and beverage offering, complemented by a high degree of hospitality, will be similar to other David Burke restaurants – both welcoming neighborhood spots and dining destinations.Park Ave Kitchen by David Burke is celebrity chef David Burke’s first new venture in New York City in almost three years and a welcome addition to David Burke Tavern, his flagship NYC locale.
Photo du restaurant Blu on the Hudson
4.7
Exceptionnel(1115)
Prix : très cher
• Américaine contemporaine • Weehawken
Réservé 138 fois aujourd'hui
With views of Manhattan, BLU on the Hudson offers innovative drinks & fine dining featuring New American Mediterranean food with Asian accents. For a sushi experience, visit our sister restaurant BLU SUSHI.
Photo du restaurant Barbounia
4.6
Exceptionnel(3962)
Prix : raisonnable
• Méditerranée • Gramercy Park
Réservé 94 fois aujourd'hui
Le Barbounia réinvente avec éclat la cuisine méditerranéenne et un mode de vie décontracté. Ainsi nommé en référence au rouget qui parcourt les eaux de la Méditerranée, le Barbounia célèbre le patrimoine commun de la région et une cuisine audacieuse à travers des saveurs distinctives et des ingrédients frais, servis dans un cadre au design innovant, conçu par le Johnson Studio réputé d'Atlanta.
Photo du restaurant ASKA
4.9
Exceptionnel(49)
Prix : très cher
• Nordique • Williamsburg
Réservé 11 fois aujourd'hui
Chef Fredrik Berselius brings his love of nature to his urban surroundings through food at Brooklyn's only two Michelin-starred restaurant. With an emphasis on ingredients from the Northeastern region and influenced by his Scandinavian homeland, Aska, Swedish for "ashes," offers a distinctive dining experience through a procession of courses prepared from an open kitchen and served to guests of only ten tables each night.
Photo du restaurant Marcellino
4.5
Génial(63)
Prix : raisonnable
• Italienne • SoHo
Réservé 8 fois aujourd'hui
Marcellino bridges the traditional with the contemporary, bringing live-fire cooking, housemade pasta, and a robust Italian wine list, delicious house cocktails to the heart of Little Italy in New York City.
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