Our refined selection of seafood, steaks, and house-made pastas is the best of the best, and our fare is served with impeccable finesse, elegance, and care. Executive Chef Maurizio Peccolo crafts high-end, authentic Italian dishes with modern precision and flair. The culinary traditions of the region from which LUCCA takes its name serve as the inspiration for all our offerings.Fine wine is ever flowing at Ristorante LUCCA, and our ample library boasts exclusively Italian wines that are expertly curated by our Sommelier Daniel Bossi. The top-tier nature of our wine program is made evident by our proud position as the only restaurant in the state to be fully endorsed by the Caterina de Medici Society. As you take in the opulent ambiance, world-class décor, and patrons donning their finest, you’ll feel as though you’ve gone back to a time when the caliber of dining was worthy of emulation.Difficulties with reservations? Please call Managing Partner William Burris at (609) 980-5555.
You’ll always feel welcome at Killarney’s, the best of both sides of the pond featuring classic American and traditional Irish fare. Guests can enjoy outdoor seating on our open air patio equipped with fire pits, heat lamps, and a TV. Inside you will find open tables, booths with glass barriers, a private room, and several TVs to watch your favorite game. Established in 2008, Killarneys is a top-rated Irish American pub and restaurant located in Hamilton in the heart of Mercer County. We are known for classic comfort food, hand-crafted cocktails, a wide range of craft and draft beers, and an award-winning Guinness pour. Our menu favorites include burgers, Mac and cheese, homemade soups, corned beef quesadillas, dynamite shrimp wrap, buffalo cauliflower, wings, shepherds pie, fish and chips, and kid-friendly menu options. Open for lunch, dinner, Sunday brunch and even Euro football games. Reservations recommended, but not required. Call directly for takeout/catering. DoorDash delivery.
More than a great restaurant, we are a "great local." Conveniently located on Route 130 in East Windsor, NJ, we feature an elevated dining experience with menu options for dietary preferences, plus a full bar with an extensive list of fine wines and craft beer (on tap). Whether you're celebrating an anniversary, a communion, bridal shower or any other special moment, the Americana Kitchen & Bar is committed to impeccable service and delicious food. We offer beautiful spaces for your private party or corporate function, plus we are well equipped to meet your A/V equipment needs for events. We have the culinary muscle and wine list to please the most discerning palette, and our professional conference planners will assist you at every turn. Join us on holidays including Thanksgiving, Christmas, New Years, Mother's Day, Father's Day, and more!
We feature live bands on Fridays and Saturdays, walk-ins are welcome. Reservations on Friday and Saturday Nights will not guarantee seating outside to see the bands. We also have introduced a Latin guitar Sunday brunch.The Trenton waterfront received a major update with the addition of Cooper's Riverview! The atmosphere is fun and festive while providing a superb dining experience. Highlights are an amazing happy hour, entertainment, and brand new menu and an eager staff that will make your visit memorable. The massive complex features four main areas: a large entertainment hall for private events, weddings, concerts, shows and nightlife; a cozy dining area and bar; a great indoor/outdoor bar and cocktail area; and a large deck on the water with private areas and a stage for national performances. The cuisine is all of your gastro pub favorites including handmade burgers, seafood, steaks and health conscious salads. We’re bringing the fun back to the waterfront!
There is something for everyone here at Jagrah's Restaurant, our unique style of cooking and passion can be experienced through the quality and taste of our dishes, you'll keep you coming for more. Executive Chef James Graham is an award-winning Chef and has been a contestant on "Chopped". Chef James' motto is "cooking with passion."
