Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Aldana's Mexican Bar & Grill brings the excitement of stepping into an authentic Mexican plaza to the metro Detroit Area. Rooted in Authentic Mexican Flavors, top-quality ingredients, old-world cooking techniques with modern touches, you are instantly surrounded by the sights, smells, and sounds of Mexico the moment you step inside. In an effort to satisfy the many guests we have wanting to be served by us, we are implementing a maximum hour and a half visit. We have to make sure we give everybody an opportunity to enjoy the amazing experience we have to offer.
Three Cats serves American-style cuisine in the form of small plates. Created by Mary Liz Curtin and the late Matt Prentice, Three Cats brings magical menus and delightful dishes to life in a modern and engaging space. The space includes a greeting card shop as well as Michigan and Detroit merchandise.
Welcome to Joe Muer Seafood,Bloomfield Hills premiere seafood restaurant. We proudly continue a tradition of dining and service excellence that began in 1929. Enjoy classic fresh fish and creative seafood specialties,
Le restaurant Eddie Merlot's sert du boeuf vieilli primé USDA et les fruits de mer les plus frais. Le concept d'Eddie Merlot est des plus populaires : le bar à vin propose plus de 75 vins au verre et une vaste collection de vins de réserve vendus à la bouteille. Le bar est rempli des meilleurs spiritueux, de même que de digestifs tels que le cognac et le cordial. L'Eddie Merlot's offre un décor contemporain et incroyablement élégant, de même qu'une ambiance où les clients peuvent avoir du plaisir, se détendre et écouter de la musique entraînante, qu'ils soient en tenue de bureau ou décontractée.
Da Francesco's Ristorante and Bar serves classic recipes in a family friendly location that includes a full bar with a beautiful selection of domestic and Italian imported wines. Guests can stop in for lunch and dinner and enjoy the rustic decor paired with homemade dishes that have been passed down through the Belcastro family. We offer a kids and gluten-free menu so everyone can find a favorite on the menu. We offer plenty of bread and soup or salad before starting their meal, or visitors can start with the appetizers, which include Arancini di Riso, Mamma's Meatballs, Fried Calamari, Sausage and Hot Peppers and more. The menu features specialties like the Ravioli con Sugo, Eggplant or Pollo Parmigiana and Gnocci! We also offer plenty of meat and fish choices, including steak alla Francesco, Domenics Filet Mignon, Perch Lemone and Parmigiana Pickerel. Lastly, to end your night just right, finish it off with Mamma Sue's Homemade Tiramisu and a fresh Italian Cappuccino!
La réputation de restaurant élégant du Weber's a vu le jour en 1937 avec le restaurant d'origine. Soixante-dix ans plus tard, le Weber's est toujours le restaurant historique d'Ann Arbor's, et vous propose les mets des environs les plus raffinés qui soient, comme des côtes de bœuf primées, des steaks et des fruits de mer. Que vous choisissiez d'être dans le restaurant principal ou dans la salle de bistro confortable et isolée, les prix modérés, le design haut de gamme relaxant et le service aimable vous transformeront en client régulier si vous venez pour la première fois.
RH House offers up contemporary American cuisine with a high-energy setting to elevate the dining experience, including an outside patio and handcrafted cocktail menu.
"A Taste of the Adriatic Experience"Imagine a light breeze overpassing the Adriatic Sea coupled with fresh mediterranean vegetables, olive trees, citrus, grains and various cheeses. Our restaurant experience will fulfill this by bringing you closer by each bite of our authentic dishes. Come join us to get a taste of the Adriatic experience.
