The dining room at Ventura's Greenhouse is an absolute oasis. The space is intimate and romantic, perfect for a special occasion or a cozy night out with friends. We have been offering Italian inspired cuisine for over 30 years. So come in and join us ... book your reservation now!!
Now open for the summer!Hours: Wednesday & Thursday 4PM-2AM, Friday 4PM-3AM, Saturday 4PM-3AM, Sunday 4PM-2AMHappy Hour: W-F 4-7PMMain dining room & tiki bar for both happy hour & dinner service, as well as kids menu!
Le chef exécutif Edward Daggers, diplômé du CIA, vous fera profiter de ses talents culinaires lors de chacun de vos repas à l'Atlantic City Country Club - Taproom Bar & Grille. L'établissement se procure des viandes USDA de choix et des fruits de mer frais pour ses plats du jour. Il est mondialement reconnu pour ses cakes au crabe.Tout le monde aime ses Bloody Mary et ses soupes maison. L'établissement vous servira des plats de qualité à un prix abordable, avec le sourire. Le Golf Digest a classé le bar parmi les 50 premiers du pays.
For over 40 years, Il Mulino New York has prepared authentic Abruzzese cuisine with unparalleled service.Zagat has rated Il Mulino New York as Manhattan’s No. 1 Italian restaurant for decades and has said the restaurant provides "one-of-a-kind" cuisine filled with delicious flavors, creating an "outstanding Italian classic" restaurant where "every dish is a masterpiece."Executive Chef Michele Mazza, who hails from Naples, Italy, has proudly carried this tradition since 2003. Fresh ingredients, artistic preparation and impeccable service distinguish Il Mulino New York as one of the world’s premiere restaurants. In addition to fine dining, Il Mulino New York provides excellent off-site catering and products.Located on the first floor of the Hard Rock Hotel & Casino, close to the famed Boardwalk entrance, Il Mulino New York is a luxurious complement to a night on the town.
Rhythm & Spirits is helmed by Lee Sanchez, serving inspired Italian American food, featuring pizza, pasta, fresh fish and steak. Our food while Italian at heat is inspired by Lee Sanchez and Mark Callazzo's passion for food, travel and culture. Pizza is served from open to close every day in edition to sandwiches. Our pizza is thin and crispy with a golden brown crust, cooked in a custom made 600 degree brick oven. Dinner Friday and Saturday from 5pm to 10pm, the menu is Italian American without the rules, it changes often and features Lee's grandmothers meatballs, Cacio e Pepe and our famous Southern Fried Chicken Parm.Brunch is served Saturday and Sunday from 11a-3p at the TENNESSEE AVENUE BEER HALL (next door) All Holidays feature a special prefix menu that is available at RhythmandSpirits.comOUTDOOR DINING AVAILABLE when weather permits.All reservations require a credit card to reserve and a cancelation fee will be charged for cancelations.
Sugar Factory has joined the collective of suburb brands at the Hard Rock Hotel & Casino in Atlantic City, NJ!Accessible from the boardwalk and inside of the casino, Sugar Factory’s 1,500-square-foot confectionary will feature the signature floor-to-ceiling candy wall with more than 500 types of candy including a selection of novelty and bulk candy like the world-famous Couture Pops. Completing the confectionary, the café will offer coffees, hot chocolate, frozen hot chocolate, homemade specialty rainbow doughnuts and pastries in addition to homemade gelato and ice cream.Sugar Factory’s menu features signature items such as savory crepes, salads, monster burgers, insane milkshakes and specialty pizzas. The legendary desserts will top the menu with the famous King Kong Sundae, serving up to 12 people with 24 scoops of ice cream topped with sprinkles, gummy bears, caramel sauce, fudge sauce and giant swirly pops, to name a few.
Hard Rock Cafe is a global phenomenon with 185 cafes that are visited by nearly 80 million guests each year. The first Hard Rock Cafe opened on June 14, 1971, in London, England, and from there the brand has expanded to major cities and exotic locations around the world.
Nucky's Kitchen & Speakeasy is a dining destination with an upstairs elegant restaurant and lounge experience as well as a downstairs speakeasy with live music nightly. For larger parties please call and reserve tables!
Established in 1959, we're Philadelphia's Original Square Pizza. Our recipe is unmatched and has stood the test of time since then, so if you have the chance stop in for a slice of history! Our Ventnor Location is our largest one yet with more than 6,000 square feet of dining space. Our rooftop bar is 3,500 square feet and all told we can serve over 200 people at a time. As we expand our business, this location will become our training facility where we can ensure that all Santucci’s employees and the food they produce adheres to our exacting standards of quality.This restaurant is also unique to Ventnor in that we possess a liquor license, a first for a restaurant in this area, and offer three bars to serve you.We now offer a designated kids corner, featuring old-fashioned arcade games. Bring your entire family and enjoy the best pizza and casual Italian dining at the Jersey Shore!
