Nestled atop the picturesque Eagle Rock Reservation in West Orange, NJ, The Highlawn is regarded throughout the region for fine dining and its dedication to making each celebration memorable and unique. It has been the trusted venue of many private groups, Fortune 500 companies, non-profit organizations, local community associations, and many more, and is a recipient of OpenTable's Diners' Choice Awards for the Top 100 Scenic View Restaurants.The landmark has been revitalized to provide patrons with a premier fine dining experience and world-class site for weddings and special events. With world class Culinary Director and Executive Chef William Prunty now at the helm, diners can expect an out-of-this-world meal.
Situé dans le complexe South Mountain Recreation, sur les rives du réservoir Orange, le McLoone's Boathouse offre une vue spectaculaire à ses clients. Ce restaurant peut accueillir jusqu'à 240 convives à l'intérieur et de 80 à 100 de plus à l'extérieur (selon le principe du premier arrivé, premier servi). Il propose également une salle à manger semi-privée qui est idéale pour accueillir votre prochaine réception, une réunion d'affaires ou tout autre évènement spécial.
Veuillez prendre note que les réservations seront considérées seulement pour les salles à manger intérieures et non pour les places à l'extérieur.
Merci!
Halcyon is a fine seafood brasserie, specializing in the freshest local catches, boasting a full service raw bar, upstairs lounge, and tranquil atmosphere. At this time we are offering indoor dining and take-out Tuesday-Sunday. In order to ensure proper sanitation between reservations, we have a strict time limit per table. Thank you for your understanding as we adapt to these challenging times.
Authentic, Transparent, Pork-free Soul food. We're known for our Cornbread and signature strawberry butter, Fried Chicken, Catfish, Short Rib and Mac and Cheese. We look forward to seeing you.
After many names were considered, only one truly represented our mission. We are driven to provide an authentic spanish dining experience, pleasurable ambience, and outstanding service from our staff. The name had to stand for a future legacy. Therefore SAYOLA comes from the names of the proprietors children: SAndra, YOrett, and LAzaro.
Visit us for a unique fine dinning experience.
Join us Monday to Thursday*****Breakfast 7:00 am to 11:30 AM*****Lunch 12:00-3:00 PM *****Dinner 5:00-10:00pm*****Friday & Saturday *****Breakfast 7am-12pm *****Dinner 5pm-10pm *****Sunday Breakfast 7am-12pm *****Bar Open until 11:00 pm all week*****Bar Menu available 4pm- 10pm daily*****Complimentary Valet Parking for Allegory guests dinning for breakfast, lunch or dinner, up to four hours. The server can validate your parking.
Venez au Calandra's Mediterranean Grill ! Ce restaurant familial possède une cuisine ouverte avec un gril et un four à bois en pierre. La salle à manger de style toscan s'ouvre sur un patio de style méditerranéen, tandis que le bar à service complet du hall est orné d'une belle cheminée. Tous les plats de pâtes sont réalisés avec des pâtes moelleuses et délicieuses faites maison, comme en Italie. Ce restaurant est également réputé pour ses plats de fruits de mer et de poissons. Bon appétit !
A longtime bar owner (The Pour House in West Orange, The Boiler Room in Garfield), Mama Dag’s owner Anthony Dagostino wanted his first restaurant venture to honor the memory of his beloved mom, Patricia (aka Patsy, the original “Mama Dag”), who encouraged his love of homestyle cooking and hospitality. Inspired by family traditions, Anthony recreated recipes from memory to capture the food of his youth, and is committed to sourcing the finest, freshest local seafood possible.Mama Dag’s proudly serves elevated Italian seafood-focused fare in a casual, convivial setting reminiscent of an old-school NYC clam bar … or, if you’re Italian American, your family’s basement kitchen! People come to Mama Dag’s for a communal experience. Guests appreciate the level of flavor and quality in each menu item, since everything is made in-house, as fresh and homemade as it can be: meats and fish from the best purveyors; cocktails all hand-crafted. Winner of best seafood restaurant in Essex C
