Ouvert tous les jours pour le déjeuner, le dîner et le souper, le La Te Da propose une expérience culinaire en plein air dans une atmosphère détendue. Il est conseillé de réserver. L’établissement prépare une cuisine classique élégante dans son propre style, à base de fruits de mer frais locaux et de viande raffinée. En outre, la grande carte des vins ravira votre palais. Venez découvrir une tradition du Kew West, le La Te Da.
Welcome to Viva Argentinian Steakhouse. One of the most unique and exciting venues in Key West. We count with the largest patio with live music, offering lunch, happy hour & dinner. The only outdoor tiki bar on Duval St. and a hidden Speakeasy bar 'Follow the Rabbit' inside. Premium Argentine grass-fed steaks, seafood and a beautiful variety of authentic Argentine flavors. Locally owned & operated.
Inspired by traditional Conch and Caribbean dishes, using local indigenous ingredients. Enjoy native natural local island cuisine which is a blend of Bahamian, Cuban, West Indies, and Key West. All food is made in-house and our seafood is of the freshest quality. We source our seafood from local vendors and acquiring local and indigenous produce to showcase the island’s cuisine. Creative American classic dishes are also available. Enjoy lunch, dinner and cocktails in our courtyard lounge, people watch from our Duval Street outdoor seating, or cool off in our open walled air conditioned dining room that ties our beautiful property together. Our bar serves an amazing selection of craft beers on tap, along with the classical favorites, specialty cocktails, frozen drinks and a wine list to meet our guest’s needs.
FOOD, FUN + BEERRAMS HEAD WAS FOUNDED IN ANNAPOLIS, MARYLAND AND HAS BEEN FAMILY OWNED AND OPERATED SINCE 1989. WITH ROOTS IN KEY WEST, RAMS HEAD IS PROUD TO BE PART OF THE LOCAL COMMUNITY AND IS COMMITTED TO PROVIDING THE BEST IN FOOD, FUN, AND BEER.
Une visite chez Bagatelle est une façon unique de vous gâter et de profiter des petits plaisirs de la vie. Découvrez les trésors de la mer! Le mot «bagatelle» réfère à quelque chose de léger, un petit rien, telle une idylle de printemps. C'est dans une ambiance caribéenne que le restaurant vous fera découvrir les traditions culinaires françaises et vous partagera son amour pour le vin. La Bagatelle est l'amalgame parfait entre la gastronomie européenne classique, l'hospitalité chaleureuse du sud et les saveurs indigènes des «Keys» de la Floride. Découvrez le meilleur des îles grâce aux repas délicieusement préparés à partir de fruits de mer fraîchement pêchés, de produits locaux et de fruits frais tropicaux.
Four Marlins Oceanfront Dining is a contemporary expression of tropical fishing lodges from the 1930’s. We celebrate casual indulgence, fresh-caught fish, locally sourced ingredients, an impressive wine list and thoughtfully crafted cocktails.Under the culinary expertise of our Executive Chef, whose passion and talent inspire excellence from the back of house to your bartenders and servers, Four Marlins is an award-winning player in Key West’s diverse and vibrant culinary scene.Enjoy an intimate Tide to Table dining experience on our private, natural sand beach. Our 6 Course Chef's Tasting Menu begins with a glass of sparkling Prosecco and features a variety of local flavors. Sommelier recommended wine pairings also available. Advanced reservations required, limited seating. PLEASE CALL 305.293.6250 for more information or to make a reservation
Since its inception, One Duval, the signature restaurant of The Pier House Resort & Spa has established its own food and wine personality, creating a culture of passion and seeking perfection. Located on Duval Street, One Duval remains true to its local surroundings, providing an elegant, artfully inspired atmosphere, where a view of the ocean is accessible from any seat in the house. Under the direction of Chef Maria Manso, the restaurant has quickly become a “must experience” destination for discerning diners. One Duval showcases the area’s cuisine movement with an eclectic tribute to the flavors of he Caribbean and the Americas.
First Flight Island Restaurant and Brewery is located in the home of Pan Americans office, where the first American international flight ticket Key West- Havana, Cuba was bought on October 28th 1927. The restaurant features a beautiful garden dining area nestled under the canopies of 2 Strangler Figs, an inside dining room with Pan American memorabilia and an indoor- outdoor crash bar made from an airplane wing.This is also the birthplace of the Southernmost Brewery in the States where 3 flagship and seasonal beers are made by Brewmaster Andrew Koennecke. The restaurant menu focuses on locally sourced seafood, house brew braised dishes and fresh seasonal ingredients. The menu changes throughout the year by Executive Chef Ben Schneller who supplements tradition with an island twist.
Hard Rock Cafe is a global phenomenon with 185 cafes that are visited by nearly 80 million guests each year. The first Hard Rock Cafe opened on June 14, 1971, in London, England, and from there the brand has expanded to major cities and exotic locations around the world.
Step into the elegance of the 1920s at Flagler’s Restaurant, nestled within the historic Flagler’s Ballroom and charming Outdoor Patio at Casa Marina Key West. Start your day with a delightful a la carte or buffet breakfast, featuring an array of delectable dishes, refreshing mimosas, and expertly crafted coffee concoctions. Embrace the ambiance while savoring a memorable dining experience in a truly unique setting.
