A Bavarian-inspired bier hall with house made sausages and other authentic eats, 24 drafts and a vast selection of European/Northwest bier and spirits, 5 indoor bocce ball courts, 2 mezzanines, 3 bars and much more. #LGBTQowned
Oak is an independently owned community-minded neighborhood restaurant and bar. Our all-ages dining room welcomes folks and their families from all walks of life. We serve a full menu of delicious vegan and organic burger, and poultry options.
Whiskey by John Howie is the Eastside’s whiskey and craft cocktail destination for guests 21+ years old. The global selection of rare and well done whiskies has been thoroughly collected for the curious to the connoisseur by Whiskey’s in house curator, Tim Lodahl. The unique menu of delightful bar bites features new and favorite tastes crafted by proprietor John Howie and executive chef Jed Laprade.Whiskey by John Howie is available for private events. This 1,420 square foot space - which can accommodate up to 84 people for private events - features rich, dark woods complemented by dark brick and gold accents that give the room a comfortable, stylish feel. Hundreds of rare and sought after whiskey titles elegantly adorn the main wall, just above Whiskey’s open kitchen space. John Howie Catering offers a diverse range of chef-designed specialty menus that can be customized to the unique needs and style of each event.
Hatback Bar & Grille is the city’s premier year-round event, social & sports entertainment destination in the PNW. Located in the heart of Seattle’s Sodo district, across the street from T-Mobile Park & Lumen Field, home of the Seattle Mariners, Seattle Seahawks, and Seattle Sounders FC. An elevated bar and grill featuring game day favorites and classic American dishes inspired by the Pacific Northwest, using fresh and local ingredients that pair with our signature craft beers, regional wines and classic cocktails. Hatback is the ultimate place to gather and cheer on your favorite team without market or geographic restrictions.
Come visit this authentic Irish Restaurant and Pub in the heart of thriving downtown Bellevue. Serving traditional Irish cuisine daily with some American classics in a cozy, snug, fun and family friendly environment. Open until 2am everyday.
Happy Hour is available twice a day!! We serve breakfast every Saturday and Sunday 10am to 2pm. Food and drink "specials" available everyday!
Quand la révolution de la bière artisanale a commencé il y a près de 20 ans, le Yard House ouvrait la voie. Alliant sa vaste expérience des bières et des brasseurs à une cuisine qui prépare de A à Z plus de 100 choix de menu tous les jours, le Yard House est devenu une brasserie moderne où amateurs de nourriture et amateurs de bière se réunissent. Le Yard House est situé au Century Square Building et est ouvert tous les jours pour le dîner, le souper et même pour un repas tard en soirée. Profitez d'un Happy Hours du lundi au vendredi, de 15h à 18h, et d'un Happy Hours tard en soirée, du dimanche au mercredi, de 22h à la fermeture.
Du Mamma Melina, le Seattle Times du 26 août 2010 a écrit : « Les trois frères Varchetta ont si soigneusement repensé le Mamma Melina qui vient de déménager, que même leur propre mère ne reconnaîtrait pas le lieu, alors qu'il a été baptisé en son nom ».
Le nouveau Mamma Melina, qui occupe l'extrémité sud de la résidence Corydon, près du centre commercial University Village, compte des points communs avec l'élégant restaurant en centre-ville des frères Varchetta, le Barolo.
Un jour d'été, vous croiriez qu'il s'agit de Rodeo Drive et non du sentier Burke-Gilman qui longe la vaste terrasse à l'avant du restaurant. Parmi les bassins peu profonds, ornés de globes d'argent qui étincellent au soleil, vous dégusterez, des lunettes surdimensionnées sur le nez, un verre de vin dans des canapés agrémentés de coussins moelleux, ou des pâtes faites maison à une table recouverte d'une nappe blanche, sous des parasols en toile.Et le tout, à un prix raisonnable par rapport à la qualité de la cuisine.
Welcome to Patagon, where classic American flavors meet a relaxed atmosphere. Start your day right with our delicious brunch menu, served daily from 7 AM to 2 PM, featuring everything from fluffy French toast and savory benedicts to freshly brewed coffee. Then, unwind during our popular happy hour from 2 PM to 5 PM, with great drink specials and light bites. As evening falls, enjoy our selection of seafood, juicy steaks, and timeless American favorites, prepared with the finest ingredients. Whether you're here for brunch, happy hour, or a hearty dinner, we offer an inviting space to gather with friends and family and savor the best of American cuisine.
JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. Instead of just one chef, JOEY has a whole team of celebrated Executive Chefs bringing you an experience you can't get anywhere else. JOEY Southcenter is located in the newly redesigned Westfield Southcenter just south of Seattle, it delivers polished interiors and a sleek scene for eclectic dining.
A new and unforgettable dining experience awaits you at the newly renovated Tutta Bella Bellevue location at Crossroads. Following a 4 year renovation, this 7,000 square foot restaurant offers a revised layout to better accomadate the needs of todays restaurant goer, including early morning coffee service, a more efficient pickup/delivery area and customizable private dining space. Most notably, is the addition of the first Tutta Bella Marketplace! Perfect for both large and small groups, we welcome you to come in and watch our pizzaioli create authentic Neapolitan pizzas in our two beautiful wood-fired ovens, Pietro & Filomena. Our renovated bar offers an adult oasis for relaxing and enjoying our Neapolitan cuisine and craft cocktails.For group reservations of 10 or more, please call the restaurant directly at 425-502-7402.