A Bavarian-inspired bier hall with house made sausages and other authentic eats, 24 drafts and a vast selection of European/Northwest bier and spirits, 5 indoor bocce ball courts, 2 mezzanines, 3 bars and much more. #LGBTQowned
Palace Kitchen offers an open kitchen concept to allow guests to watch the chefs at work. Settle in for dinner at one of the booths or our horseshoe shaped bar with low, intimate lighting and enjoy fresh, seasonal food that is served late into the night. Diners at Palace Kitchen love the whole trout, rotisserie chicken and burger royale that are grilled over the apple wood grill in house.Palace Kitchen offers late night dining with a full menu until 12:00am and bar until 1:00am. Our King Boletus Parlor and Chanterelle Rooms offer private dining for groups of up to either 16 guests or up to 20 guests.
Quand la révolution de la bière artisanale a commencé il y a près de 20 ans, le Yard House ouvrait la voie. Alliant sa vaste expérience des bières et des brasseurs à une cuisine qui prépare de A à Z plus de 100 choix de menu tous les jours, le Yard House est devenu une brasserie moderne où amateurs de nourriture et amateurs de bière se réunissent. Le Yard House est situé au Century Square Building et est ouvert tous les jours pour le dîner, le souper et même pour un repas tard en soirée. Profitez d'un Happy Hours du lundi au vendredi, de 15h à 18h, et d'un Happy Hours tard en soirée, du dimanche au mercredi, de 22h à la fermeture.
Locally sourced & seasonal gastropub fare in Seattle's iconic shrine to beer. This family friendly pub features hand-formed burgers, unique pizzas, fresh salads and Dungeness crab chowder, all carefully prepared and reflective of Northwest tastes. Your friendly and knowledgeable server can recommend Pike Brewing beers, locally made wines, ciders and spirits or soft drinks to pair with your meal. It’s all served amidst Pike Brewing’s extensive collection of beer memorabilia throughout the pub as well as our Microbrewery Museum. We offer Happy Hour Sunday through Thursday and plenty of vegetarian and gluten-free options on our all day menu.Reservations through OpenTable are for seated dinners in our dining room. To reserve space in our bar areas where guests can comfortably be upstanding and mingling throughout the space, please contact us by phone.
Du Mamma Melina, le Seattle Times du 26 août 2010 a écrit : « Les trois frères Varchetta ont si soigneusement repensé le Mamma Melina qui vient de déménager, que même leur propre mère ne reconnaîtrait pas le lieu, alors qu'il a été baptisé en son nom ».
Le nouveau Mamma Melina, qui occupe l'extrémité sud de la résidence Corydon, près du centre commercial University Village, compte des points communs avec l'élégant restaurant en centre-ville des frères Varchetta, le Barolo.
Un jour d'été, vous croiriez qu'il s'agit de Rodeo Drive et non du sentier Burke-Gilman qui longe la vaste terrasse à l'avant du restaurant. Parmi les bassins peu profonds, ornés de globes d'argent qui étincellent au soleil, vous dégusterez, des lunettes surdimensionnées sur le nez, un verre de vin dans des canapés agrémentés de coussins moelleux, ou des pâtes faites maison à une table recouverte d'une nappe blanche, sous des parasols en toile.Et le tout, à un prix raisonnable par rapport à la qualité de la cuisine.
An upscale modern interpretation of Argentine cuisine focused on fresh, locally sourced grilled meat, fish and vegetables. Between 2 - 5 pm no reservation time slots will be available, but the bar area is available for first come, first serve walk-ins.
Oak is an independently owned community-minded neighborhood restaurant and bar. Our all-ages dining room welcomes folks and their families from all walks of life. We serve a full menu of delicious vegan and organic burger, and poultry options.
Hatback Bar & Grille is the city’s premier year-round event, social & sports entertainment destination in the PNW. Located in the heart of Seattle’s Sodo district, across the street from T-Mobile Park & Lumen Field, home of the Seattle Mariners, Seattle Seahawks, and Seattle Sounders FC. An elevated bar and grill featuring game day favorites and classic American dishes inspired by the Pacific Northwest, using fresh and local ingredients that pair with our signature craft beers, regional wines and classic cocktails. Hatback is the ultimate place to gather and cheer on your favorite team without market or geographic restrictions.
Sitting atop the hill of Seattle's famed Queen Anne neighborhood can be found Via Tribunali, a true taste of southern Italy. This establishment is known for its traditional menu, which features one of the most authentic Neapolitan pizzas found outside of Naples itself. Using only fresh ingredients, the chefs at Via Tribunali rotate menu items to match the flavors of the season, giving diners the opportunity to experience real Naples cooking.Although its creative homemade pizza, like frutti di mare made with clams and mussels or Tomo 17 featuring Italian tuna, is what sets Via Tribunali apart on the Seattle culinary scene, the restaurant also offers a variety of Naples specialties. The menu sports such unique dishes as spagetti alle vongole graced with oven-roasted clams and lasagna created with house-made meat ragu.
Whiskey by John Howie is the Eastside’s whiskey and craft cocktail destination for guests 21+ years old. The global selection of rare and well done whiskies has been thoroughly collected for the curious to the connoisseur by Whiskey’s in house curator, Tim Lodahl. The unique menu of delightful bar bites features new and favorite tastes crafted by proprietor John Howie and executive chef Jed Laprade.Whiskey by John Howie is available for private events. This 1,420 square foot space - which can accommodate up to 84 people for private events - features rich, dark woods complemented by dark brick and gold accents that give the room a comfortable, stylish feel. Hundreds of rare and sought after whiskey titles elegantly adorn the main wall, just above Whiskey’s open kitchen space. John Howie Catering offers a diverse range of chef-designed specialty menus that can be customized to the unique needs and style of each event.
