Le Savini a été primé "excellent" et a reçu 3 étoiles du Bergen Record. Le magazine lui a attribué le titre de "Meilleur restaurant de Bergen". Le Savini est un restaurant sophistiqué, reconnu et proposant des mets continentaux et du nord de l’Italie. Réputé comme l'un des restaurants les plus attrayants du comté de Bergen, le Savini sert des mets au sein d'une ancienne demeure coloniale. Les éléments d'origine ne confèrent au lieu qu'un caractère esthétique. Si vous êtes en quête d'une belle expérience culinaire, vos attentes seront comblées. Le Savini excelle dans les 3 principaux domaines essentiels au bon fonctionnement d'un restaurant : la nourriture, le service et l'ambiance. Les mets présentés sont continentaux et du nord de l'Italie. Vous bénéficierez de spécialités telles qu'une sélection de poissons frais livrés tous les jours, de pâtes maison, de veau, de poulet, de steaks et de côtelettes. Appréciez un café, une boisson digestive et profitez de la musique au lounge un peu plus tard dans la soirée. La cuisine et le menu, à la fois distincts et hors du commun, raviront les palais les plus exigeants.
About St. Eve's, Chef Christianson and our MenuSt. Eve's is one of New Jersey's best BYO restaurants with a dining experience that is both refined and relaxed with quality, care and service that will have you coming back again and again. Chef/Owner Steve Christianson, a Culinary Institute of America graduate, in Hyde Park, NY, is lauded for his kitchen artistry, his passion for perfection and his commitment to serving only the freshest organic, and when possible, locally sourced ingredients. The menu evolves with the season and so each dining experience can be a new culinary adventure! Chef Steve invites you to come in and experience the sum of his service-oriented team's efforts and be sure to say "Hello"... He'll be in the kitchen!
Point de repère local et institution culinaire très appréciée, l'historique et charmante Ho-Ho-Kus Inn & Tavern propose cinq salles à manger magnifiquement restaurées et un bar de la bibliothèque élégante. Ce petit bijou de quartier propose une version moderne de la cuisine américaine classique, mettant l'accent sur des produits fermiers frais d'origine locale et des ingrédients durables. Son ambiance haut de gamme est conviviale et familiale, avec un code vestimentaire chic décontracté.
SOLA OSTERIAA new beginning. We are thrilled to announce the opening of SOLA OSTERIA, your new go-to Italian restaurant in the heart of Ridgewood, Bergen County, NJ! Nestled at 17 S Broad Street, we bring the authentic taste of Italy right to your doorstep. Indulge in a culinary journey with our freshly updated menu, offering a variety of dishes that speak the true language of Italian cuisine. Mark your calendars and make your reservations. We can’t wait to welcome you to our Italian family.MEET THE CHEFMASSIMO SOLAGet to know me betterCooking is my CREDO, looking for being on top, alwaysI am a professional Chef with more than 40 years of experience in the culinary world, all over many Countries. I am actually based in Manhattan - NY, where I manage my own company. In Italy I have been working in my restaurant for 17 years where I was awarded of my first MICHELIN STAR in 2007. I am really fond of fine dining and high end food.
Le Piccolo Bistro est le restaurant italien le plus récent de Ridgewood. Il propose une cuisine raffinée, une superbe ambiance et beaucoup de sièges à l'extérieur. Venez le découvrir dès aujourd’hui ! Il est ouvert tous les jours pour le dîner et le souper. AVV.
Uno Mas offers elevated Mexican Cuisine and fresh made "mock-aritas" in a beautiful but relaxed setting. Our menu is focused on traditional flavors with exciting and new dishes. Our dining room is cozy and chic with an upscale casual feel and atmosphere. We have outdoor tables as well and we look forward to hosting you all soon.
Stella Artisan is pure Italian soul. We have one mission in mind – serving authentic, hand-crafted, the most delicious Italian dishes you could ever taste! With the core belief of keeping good food and great taste a priority, Artisan chefs employ craft cooking acquired from food preparation practices running through generations.While the methods remain deep-rooted in the traditions of Italy, our executive chef makes ample use of modern techniques to craft innovative blends of dishes and customize some on special requests. In essence, what comes out of the Artisan kitchen is the result of the finest craftsmanship, leaving you content, yet hungry for more of our world-class, authentic Italian meal.We use only healthy food preparation methods that include choosing the freshest ingredients and an abundant supply of original spices and herbs sourced from innermost regions of Italy. This results in choices full of rich flavors and unforgettable taste, to satisfy every taste palate.
Pizzaiolo by brothers is conveniently located in the heart of Midland Park in Bergen County, NJ. Proud to be entering our 54th year in business, we continue our families tradition of offering classic preparation of our Italian specialties while utilizing the freshest quality ingredients.Pizzaiolo by brothers provides a relaxing and attractive family-friendly dining ambience with a rustic farmhouse setting complete with custom millwork and a variety of seating options including traditional and communal style dining. Outdoor dining is available April through October.We offer generous portions at reasonable prices including daily specials and pizzas that are cooked to perfection in our brick-lined ovens. Stop in today to experience family-friendly dining with an extensive menu of homemade dishes that are sure to please every palate.
Since 1972, we’ve believed in quality ingredients, cooking from scratch and having fun. From our famous ‘Shrooms and Stuffed Chicken Breast to our unique burger blend and ahi tuna, we believe in celebrating the small things and that every moment deserves a toast in its honor. So grab a drink (perhaps our signature Long Island Iced Tea), enjoy some great conversation and let us serve you an excellent meal.
