In the heart of downtown McKinney is LAYERΞD, a place where exceptional coffee, baked goods, and distinctive family recipes come together for a dining experience that’s anything but ordinary. Owner Nir Sela a created a space where people can gather over craft coffee that’s roasted in-house, and a mouth-watering menu of dishes you can savor all day breakfast or lunch. For your next event, inquire about our space rental.
The Corral Grill at Heritage Ranch Golf and Country Club offers a welcoming atmosphere with a menu full of classic American dishes and some fun twists. You’ll find everything from familiar favorites to exciting new options, all made with fresh ingredients for a tasty experience every time you visit. Whether you’re joining us for breakfast, lunch, or dinner, we’ve got something for everyone. We're proud to serve our guests from the surrounding communities in a relaxed, comfortable setting with great views of the golf course.
Time counts at BJ's Restaurant & Brewhouse. Since our humble beginnings back in 1978, we've continued to refine our brewhouse experience to make BJ's a place where you can make the most of any meal. We want BJ's to be a place where the moment you leave is the moment you plan on coming back. We pride ourselves in our craft and attention to detail. Our guests come here for our award-winning handcrafted beer. They come here for the Southern California twist we've put on the Chicago-style deep dish pizza. And they come here for our Pizookies®, our world-renowned dessert. But above all we know people come here to make their good times better. So in many ways we haven't just crafted a brand, but a mindset. And our guests are the reason for this. And it's because of them we're continually striving to make sure every moment they choose to spend with us counts. Welcome to BJ's, a restaurant with a Brewhouse soul.
"AT 400 GRADI DISCOVER THE ESSENCE OF ITALIAN CUISINE WITH OUR HOUSE MADE PASTAS, TRADITIONAL NEAPOLITAN PIZZA, AND BEAUTIFULLY EXECUTED WINE LIST. COOKING PIZZAS AT OUR NAMESAKE, 400 DEGREES CELSIUS IN MARANA WOODFIRE OVENS IMPORTED FROM ITALY, IT DOESN’T GET MUCH MORE AUTHENTIC THAN THAT! ENJOY A NIGHT OUT WITH YOUR LOVED ONES AT 400 GRADI. EACH OF OUR DISHES ARE DELIGHTFULLY AUTHENTIC AND SERVED BY OUR CULTURE-ORIENTED STAFF, WHO ENJOY NOTHING MORE THAN PROVIDING OUR GUESTS WITH A WONDERFUL FAMILY DINING EXPERIENCE. MAKE YOUR RESERVATIONS TODAY!"
Le BRIO (signifiant « animé » ou « plein de vie ») est un restaurant chic et décontracté servant une authentique cuisine de l'Italie du nord. L'intertitre « Tuscan Grille » (gril de la Toscane) illustre parfaitement le menu composé de biftecks rôtis au four, de côtelettes de porc et de fruits de mer frais. Préparez-vous à voyager en Toscane! La devise du BRIO étant « bien manger pour mieux vivre! », vous retrouverez dans votre assiette seulement les meilleurs ingrédients les plus frais. Le BRIO amène les plaisirs de la Toscane au cœur de la ville américaine. Pour en savoir plus, rendez-vous sur .
Since 1976, when Antoine Hedary and his family of 9 arrived from Lebanon and opened their first Lebanese restaurant in Ft. Worth, Texas, Hedary’s has been delighting critics and diners alike with their commitment to using natural, fresh, high quality ingredients. George Hedary continues this legacy in Allen, Texas, where he currently resides with his wife and two children. This is George’s third restaurant; his first was in the Promenade Shopping Center in Richardson, Texas in 1988. Hedary’s uses traditional recipes and culinary techniques and is committed to providing food that is fresh and flavorful without the use of preservatives or unatural additives. You will find that the pickles, yogurt and bread are cured, brined, fermented and bakedin-house and that many of the the herbs and vegetables come from the organic garden located in the front of the restaurant. We invite you to come and savor our favorite recipes and to share our passion for f
