Grotta di Fuoco, which translates to Fire Cave, is an industrial, rustic space with subtle lighting, raw steel, reclaimed wood, and concrete finishes. Step inside, descend below street level, and enter our vision of a cave. As for the fire, our focal point is a wood burning oven right next to the bar. You can sit close enough to feel the warmth, hear the crackle, and smell the scent of food being cooked, all while being entranced by the open flame.
While Long Beach is rocking during the summer with the beach, Boardwalk, events, and outdoor dining, winter is when Grotta heats up. Open year round, the off season is the perfect time for out of towners to come to the West End for an unforgettable meal. We hope to see you all soon!
The Atlantica is the Signature restaurant of the Allegria Hotel; Long Island's Only Luxury Oceanfront Hotel! The Atlantica offers breakfast, lunch & dinner year round. Our chefs elegantly compose exquisite dishes that indulge the senses. Dine and Gaze over the endless Atlantic Ocean. We often extend our breakfast hours and have timed seating for the holidays. Please call restaurant for holiday hours.
Escape the hustle and bustle of Long Island by immersing yourself in the culture and cuisine of Spain! We welcome families, date nights, casual hangouts and all occasions to relish in an atmosphere or colorful Mediterranean vibes. Located in the Barnum Landing Shopping Center, Sangria 71 - Island Park brings much needed Flavors of Spain to the South Shore Long Island dining scene. From our savory Paellas to our sweet and refreshing Sangria, even the homemade signature Tres Leches Coconut cake, there's something for everyone to enjoy.OpenTable will prompt you for your indoor or outdoor preference unless outdoor is already reserved to max capacity (or unavailable), in which case your reservation will be defaulted to indoor dining. We thank you in advance for respecting your reserved time.Please note for parties of 8 or more we require a $50 dining deposit. Refundable up to 48 hours prior to your reservation date and time. Please note we do not accept reservations for the bar
Cove is a full service restaurant located in Rosedale NY. Cove's mission is to serve our customers by bringing an upscale dining experience to Rosedale. We strive to bring our customers the best quality Caribbean Cuisine with great flavor, hospitality and ambience. Known for our great seafood we at Cove take pride in providing our customers with the best Caribbean inspired seafood dishes. We are not the traditional Caribbean restaurant as all our dishes are made to order and served beautifully.Cove's unique design can be described as trendy yet contemporary. The subdued lighting gives the restaurant a warm and cozy feel. Whether it’s hanging with friends, going on a date, birthdays or anniversary celebrations, Cove is the best place for great food & drinks.
Davincis's Restaurant & Bar Lounge is a destination for the authentic Italian Cusine. Penne Oreganate, Fortuna Di Mare, Linguine Con Vongole & Penneallavodka Rigatoni Bolognese are some of our Signature dishes that are popular among our loyal customers. Its a place to relax with great ambiance & delicious food. Our state of the art Bar has great collection of Wine & liquor that is being served by professional Bar tenders. Our servers & staff is courteous and polite. Our customers are our priority. To give them the best experience is our mission.
L'Il Luogo Ristorante propose un éventail de savoureux plats italiens faits maison, en utilisant uniquement des ingrédients de premières fraîcheur et qualité. Le personnel qualifié vous garantit un service impeccable dans une ambiance effervescente. Le chef Marco et le maître d'hôtel Cesar feront de votre expérience culinaire un moment inoubliable.
Established in 1939, Peter's Clam Bar & Seafood Restaurant is one of Long Island’s oldest Clam bars. Nestled on the waters of Barnum Inlet, Peter's began serving as a beacon for fresh seafood to friends & family alike. Since then, you, our family of patrons has grown & so has our menu offerings. Still to this day, our diligent efforts of finding the finest & freshest seafood has kept us as one of the leading clam bar & seafood restaurants on Long Island
Since 1982, Buffalo Wild Wings® (or B-Dubs® as our friends call us) has been the ultimate place to watch the game, have a cold beer and eat some great food. At Buffalo Wild Wings, you can always feel comfortable pulling some tables together with your friends and staying as long as you want.
We consider ourselves a polished casual brunch and dinner restaurant where you can enjoy American classics with modern twists in a gorgeous atmosphere. We have rethought the classics and our chefs have carte blanche on creating fun and exciting new menu items. We offer always fresh seafood, angus meats, antibiotic free chicken and only the best ingredients. You can and will taste the difference.Compliment your meal with anything from our full bar and we can accommodate large parties in one of our dining rooms. The atmosphere is modern yet comfortable and a perfect place to laugh with family and friends.The Back Room at Pantry can hold events up to 90 people. Please email or call for details.
Le Frank's Steaks est un steakhouse établi depuis 1988. Le restaurant a beaucoup de clients très fidèles et le Zagat le considère dans son classement depuis 20 ans. Voici ce que ce dernier en dit : « Le meilleur steak de hampe au monde. - Le filet mignon fond comme du beurre. - Tout simplement bœuf. » Le Frank's Steaks est un établissement décontracté qui a la réputation de servir les aliments de la meilleure qualité disponible sur les marchés. Les prix peuvent sembler élevés à première vue, mais par rapport à ses concurrents, ce restaurant offre un très bon rapport qualité-prix. Les viandes vieillies de première qualité sont aussi délectables que dans tout autre steakhouse du pays. Le restaurant propose beaucoup de plats de spécialité comme le steak de 454 grammes (16 onces), le steak de hampe mariné servi avec oignons sautés caramélisés, le faux-filet Cowboy avec os de 737 grammes (26 onces) à l'ail (un des favoris de la clientèle) et le Porterhouse de 1219 grammes (43 onces) pour deux... tout simplement savoureux et magnifique! Le Frank's Steaks, c'est aussi bien plus que des steaks! Son menu varié propose des plats qui plairont à tous : un vaste choix de salades, des fruits de mer, du poulet et des côtelettes.
