This new Montana-style chophouse will satisfy all. Like a butcher's block, it's a careful blend of rugged & refined. Get cozy by the fireplace & enjoy a handcrafted cocktail or choose from an exceptional selection of wine, whiskey, bourbon & local beers.
Chet's is Closed for the Spring and will reopen for Summer on June 8. Chet's is open for breakfast daily from 6:30-10:30am, Bar and Lounge 5-10pm, and for dinner 5-10pm featuring Montana favorites. Located in the Huntley Lodge. Reservations are encouraged for dinner, walk-ins are always welcome. Please call 406-995-5791 if you are running late for your reservation as we may not be able to hold your table longer than 15 minutes past your reservation time. Breakfast? Use our online waitlist.
Whether bowling, throwing darts or playing vintage arcade games, enjoy friendly competition while noshing on brick oven pizzas, classic American favorites, and local craft brews at Beartooth Pub and Rec. For dessert, a menu of extravagant sweet treats, including decadent milk shake options, will satisfy even the most discerning sweet tooth.
Westward Social is closed for the Spring and will reopen on June 8 for Summer!We are a craft cocktail bar catering to après guests who are looking for a fun and energetic atmosphere after a day on the mountain. Serving signature craft cocktails, local microbrews and wines. Guests will find a lively space including outdoor patio seating to enjoy both the stellar view of Lone Peak as well as the excitement of the village atmosphere. A unique contemporary Americana menu features items that are focused on communal, sharing, and exciting small plates. It’s upscale casual, fun, après focused.
Wild Caddis, is the fine dining restaurant at the Rainbow Ranch Lodge. It’s known that a great meal is an experience that involves all of the senses. Wild Caddis is proud to offer world-class Montana ranch-to-table cuisine, originating from the finest and freshest products available. We use the highest quality, fresh, locally grown, and conscientiously raised products from regional producers, which help inspire us to create culinary and visual masterpieces.Wild Caddis dining is rustic-modern, relaxed, but refined, with unsurpassed views of the majestic Gallatin River running by the lodge. House-made specialties such as duck prosciutto smoked bacon, and house-cured salamis are enhanced by our award-winning wine list and hand-crafted, barrel-aged cocktails in an environment as inviting as its Big Sky Country backdrop.
