Trattoria A trattoria is an Italian-style eating establishment that is generally less formal than a ristorante, but more formal than an osteria. Seasonal We refuse to compromise on quality in our restaurant. That's why our high-quality ingredients are always fresh and locally sourced.
Le Toscano Ristorante se trouve dans l'historique ville de Bordentown, dans le New Jersey.
La mission du Toscano Ristorante est simple : vous faire découvrir les saveurs de l'Italie dans un cadre convivial, propre et douillet. Dégustez des cocktails ou un verre de vin avant et après votre repas dans le bar confortable.
Piccolo Trattoria is Mercer County’s finest BYOB and casual dining restaurant in the area. From the moment you arrive in our Tuscan setting restaurant, the feeling of family and home is evident. From our homemade pasta, to our milk-fed veal, and prime cuts of beef, pork, lamb and poultry. Arriving daily are deliveries of only fresh seafood from all ports of the world. Cooked to perfection and sautéed with our Chef’s inspired sauces that culminate in the flavors leaping from your plate. Piccolo Trattoria offers fine dining and bistro menu featuring gourmet panini sandwiches, exotic salads, fresh pasta e fagioli and soups, & of course our large selection of gourmet hand-tossed pizza. Savor our famous signature Brooklyn Pie – made from fresh plum tomatoes, fresh mozzarella, virgin olive oil, and fresh basil then cooked to perfection,as well as our homemade dolce & our fresh brewed cappuccino. Our savory dishes from seafood to pizza makes so us -“Sempre Delizio". Grazie! Fami
Welcome to The Grey Stone Fine Food and Spirits. The historic building dates back to 1682 - a full renaissance of the property was completed in 2018 from its previous luster as the once prominent Lavendar Hall - an icon of Bucks County's past. We offer a combination of modern and classic comfort foods in a vibrant, upscale casual atmosphere just 3 minutes from Newtown Borough. We are your choice for a relaxing getaway to a social night out with friends or to celebrate that special occasion with a loved one. Featuring a locally sourced seasonally-changing cuisine, 24 craft draft taps, a world class wine list and hand crafted cocktails - our dedication is to serving our customers an exceptional dining experience. The crown jewel of the property is our spacious outdoor patio surrounded by beautiful gardens and terraces. We specialize in a la carte dining in addition to private events ranging large and small; indoor and outdoor. Visit our events team for guidance on your next celebration!
There is something for everyone here at Jagrah's Restaurant, our unique style of cooking and passion can be experienced through the quality and taste of our dishes, you'll keep you coming for more. Executive Chef James Graham is an award-winning Chef and has been a contestant on "Chopped". Chef James' motto is "cooking with passion."
Louies, redefining American cuisine. Offering a unique menu designed to please any pallete, crafted using only the freshest and the highest-quality ingredients available.
Special Announcement:We have transitioned to Tock for our reservation system and are no longer accepting reservations through Opentable. To make a reservation, please visit our website at www.naokisushidining.com and use the 'RESERVE' button.
If you are not yet familiar with Spigola Ristorante Vino e Cucina, it is time to get acquainted. And for those who have been here before but haven't stopped in for a while, it's time to take a second look. Some exciting changes have taken place at Spigola, changes that you will not want to miss, and you would be hard pressed to find better-tasting traditional and modern Italian food in the area.
Spigola features the Finest Steaks, Chops, Seafood, Cocktails, and Wines from California and from the World over. For those looking to host a special party or gathering, whether for business or personal purposes, Spigola has the means to meet those needs.
We offer distinguish catering in our private and semi-private dining rooms, as well as at your location. And if that's not enough, stop in to see what all the fuss is about surrounding the special bread we bring in from Brooklyn everyday!
