Cafe Solé is your local bistro serving the best of the coastal Mediterranean cuisine plus some exceptional American classics . Set in a white linen & laid back environment, we welcome you to become part of our ever growing family of friends. Great service along with easy parking will make your visit a very pleasant experience. "Wine Down" Every Dinner with 50% off all bottles of wine between 60-250 from 4-10pm with a purchase of any Entree from our Dinner menu. Full Bar & daily Happy Hour drinks available daily from 4.00-6.00pm at the bar.
Here is the background on the makeup of our Restaurant.The Bistro was born in September of 2002. Owned and operated by Declan Hoctor, Executive Chef: Paul Hughes, and John & Angela O’Sullivan of Roly’s Bistro of Dublin (Ireland). Our Fare is American with a European flair. Executive Chef, Paul Hughes trained in the Savoy Hotel in London for 9 years as well as Roly’s Bistro in Dublin, two of the most respected hostelries in Europe. Roly’s in Dublin was voted Restaurant of the year for 2010, also voted Chef of the year. Our team of Chef’s has won numerous competitions, and awards representing restaurant & country for their creative and inventive food. We love what we do! Just remember! “There are no strangers here, only friends who have not met “Yet”” “Private Dining Rooms” 10-250 Guests All Functions Catered too, Menus readily available at www.thebistrojupiter.com.
Family owned and operated, Luis and Jen Reyneri bring over 30 years of international fine-dining and wine experience and hospitality to their home town here on the Treasure Coast in South Florida. After living & working in some of the finest locations in Las Vegas and around the globe, The Reyneri Family's created a culinary renaissance in the Winn Dixie Plaza in Hobe Sound. With the help of Chef Joseph Andrade, the Reyneri's bring a Fresh Twist to Italian with new specials, a fabulous wine selection, & more. Luis is an advanced sommelier and you'll often find him recommending a bottle or cooking with our culinary team in the kitchen. Jen is a sommelier, travel writer and digital marketing director who has worked with some of the finest celebrity chefs around the globe. Come, be their guests for an unforgettable dining experience. The Grove Hobe Sound is a Wine Spectator Award Winner & offers award winning scratch kitchen dining and catering.
Portofino Bistro Mediterraneo is a family-owned restaurant in Juno Beach, Florida, serving authentic Italian cuisine with Mediterranean influences for over 20 years. Our diverse menu includes appetizers, salads, pasta, fish, meat, and poultry, featuring favorites like zuppa vongole, gambas al ajillo, paella Valenciana, veal saltimboca, homemade lobster ravioli, and ossobucco ravioli. We also offer a full bar and an extensive wine list. Known for its elegant atmosphere and impeccable service, Portofino is the ideal spot for special occasions like birthdays, anniversaries, and graduations. We also provide catering services for events of any size. For a delicious and memorable dining experience, visit Portofino Bistro Mediterraneo, where exceptional food, service, and ambiance await you.
