The Blackwall Barn & Lodge will be the destination of choice for guests looking to host a memorable special occasion where their guests are pampered and appreciated. Whether meeting clients, friends or family in the Lodge or hosting a wedding, corporate event or retirement party in the Barn; our seasoned management team will ensure that every detail will surpass our members expectations and our patrons will leave feeling special and with a desire to return.
A neighborhood, family owned and operated restaurant and lounge located just off the Chesapeake Bay. Specializing in regional dishes and creative cuisine using only the freshest ingredients available. Serving Lunch, Dinner and Sunday Brunch Buffet.
RESERVATIONS: We are accepting dining reservations 30 days out, simply meaning today's date plus 30 days.CANCELLATION POLICY: If you cancel or no show within 12 hours of your reservation, your credit card will be charged $25/per person. (This includes updating guest count)All proceeds go towards the kitchen’s continued culinary education, research, and development.YOUNG GUESTS: We do not offer child seating (high chairs/booster seats) of any kind, nor a children’s menu, and we are unable to accommodate strollers in the dining room.Please feel free to bring your own portable dining chair(s) for your little one(s).PATIO: Our patio is located outside, along Annapolis Street, in West Annapolis.Most of our patio tables are in full sun, with a limited amount of tables in the shade.You may request a patio table, however it is not guaranteed. Please take note if you are uncomfortable with sun exposure and outdoor elements. Heaters are not provided in the fall through spring.
Ce nouveau restaurant est tenu par le chef Arturo Ottaviano, maître de la cuisine italienne authentique. Arturo's Trattoria se spécialise dans les fruits de mer frais du jour, les pâtes fabriquées maison, les coupes de viande de première qualité et les produits locaux.