Piccolo Trattoria is Mercer County’s finest BYOB and casual dining restaurant in the area. From the moment you arrive in our Tuscan setting restaurant, the feeling of family and home is evident. From our homemade pasta, to our milk-fed veal, and prime cuts of beef, pork, lamb and poultry. Arriving daily are deliveries of only fresh seafood from all ports of the world. Cooked to perfection and sautéed with our Chef’s inspired sauces that culminate in the flavors leaping from your plate. Piccolo Trattoria offers fine dining and bistro menu featuring gourmet panini sandwiches, exotic salads, fresh pasta e fagioli and soups, & of course our large selection of gourmet hand-tossed pizza. Savor our famous signature Brooklyn Pie – made from fresh plum tomatoes, fresh mozzarella, virgin olive oil, and fresh basil then cooked to perfection,as well as our homemade dolce & our fresh brewed cappuccino. Our savory dishes from seafood to pizza makes so us -“Sempre Delizio". Grazie! Fami
There is something for everyone here at Jagrah's Restaurant, our unique style of cooking and passion can be experienced through the quality and taste of our dishes, you'll keep you coming for more. Executive Chef James Graham is an award-winning Chef and has been a contestant on "Chopped". Chef James' motto is "cooking with passion."
Husband and Wife team, Dennis Foy and Estella Quinones, are committed restaurateurs who counterbalance each other’s exacting artistic standards. Estella’s passion for design and Dennis’s interest in painting clearly reflects this sensibility.The exciting twenty-eight seat restaurant d’floret is a modern elegantly-lit stage, featuring an open kitchen and adjoining dining room that exhibit the chef’s dual passions: Foy’s paintings and culinary mastery. The space is accented by a floor-to- ceiling Black Walnut Nakashima panel, lighting by Ayala Serfaty, the Israeli artist, with Arnie Jacobsen modern Classic chairs, finishing the sleek warm welcoming room.Please note, due to high demand and limited seating, in addition to online holds we require diners call the restaurant to reconfirm your by 12pm day of, or it will not be honored.
Located in The Swan Hotel, Anton's provides modern classic cuisine in an elegant atmosphere. For over 30 years Anton's at the Swan has been known for the charming atmosphere of the Swan Hotel. The excellent cocktails made by professional bartenders start the meal, followed by Chef Chris Connors'. sourdough bread. Our seasonal menu changes regularly, taking advantage of the local produce in Bucks and Hunterdon counties. Homemade desserts are the finishing touch on the meal. Our kind and thoughtful waitstaff will make you feel welcome and cared for.Please note that reservations are for indoor dining only and not in the bar. The Swan Bar does not take reservations.
Indoor Dining is now being offered with social distancing enforced! We follow all CDC and state guidelines to provide a safe and relaxing dining experience.Al Fresco dining is still being offered, weather permitting.
Le restaurant Trattoria Procaccini propose une cuisine italienne naturelle et un endroit où les familles du quartier se réunissent pour décompresser de leur journée et profiter d'un bon repas maison en bonne compagnie.
Special Announcement:We have transitioned to Tock for our reservation system and are no longer accepting reservations through Opentable. To make a reservation, please visit our website at www.naokisushidining.com and use the 'RESERVE' button.