We feature old favorites as well as seasonal and internationally inspired dishes and drinks that are sure to be remembered. We source our ingredients from the local area when possible to ensure the best flavors for you to savor. From wood-fired oven baked flatbread pizzas to seafood, pasta, char-broiled prime steaks, gluten-free and vegan options, and house made desserts, we have something for everyone.And we are dog friendly!
Branded Chophouse in Boonsboro Maryland is a unique dining experience for all guests. The menu is reasonably priced and offer top cuts of meat and exciting cocktails. The atmosphere is warm and inviting. We offer Sunday brunch with a variety of flights and bottomless mimosas. Our staff is friendly, knowledgeable, and ready to give you great service!
The Sycamore is a Contemporary, Southern American restaurant in a 1920's historic clubhouse. Chef Josh Prichard's menu includes dishes made from scratch, inspired by, and made with locally sourced proteins, ingredients, and seasonal produce whenever possible. Adult beverages include seasonal cocktails and mocktails as well as creative and thoughtful wine menu. Signature dishes include our Smoked Meats, Chicken and Waffles and Fried Green Tomatoes.