The Boat House is Kent’s premier Restaurant, Wedding and Entertainment venue. Winning open table's Diners' Choice award both 2021 and 2022. Our aim is to provide the best in dining and entertainment experiences for all ages. We pride ourselves in making The Boat House a safe and friendly place. Situated in Strood, Kent beside the banks of the beautiful River Medway.
A modern and contemporary restaurant serving a diverse menu of fish, seafood, sushi and meat-based options too, as well and vegetarian and vegen options also.
Le Brettingtons, le restaurant de viande et de homard de vos rêves.
Il est né de la vision des 2 meilleurs bons vivants et restaurateurs du Kent.
Alan et Steve vous invitent à vous détendre à votre table et à savourer votre steak et votre homard, cuits à votre convenance.
Directrice générale - Carina Lewis
carina.lewis@brettingtons.com
01634 400192
At Turkuaz, we invite you to savour the authentic taste of the Mediterranean. Our menu, meticulously crafted by our skilled chefs, showcases a harmonious blend of fresh, locally sourced ingredients and modern recipes.
OLÉ ROCHESTER Restaurant embodies a cozy retreat where patrons savour exquisite cuisine while basking in the serene atmosphere and melodious tunes.Central to Olé Rochester's ethos is a deep-seated devotion to culinary distinction. We take pride in curating a diverse menu that celebrates the rich flavors of Latin America, from the lively zest of Street Food to the sophisticated allure of Spanish Tapas.At Olé Rochester, we extend a warm welcome to all as if they were family. We invite you to dine with us and experience our heartfelt hospitality.Discover the distinctive allure and energy of Olé Rochester, where every encounter is an opportunity for a new and exciting gastronomic adventure.Our mission is to create an inviting and convivial space that feels like home away from home. From the moment you step through our doors, we strive to provide a relaxing environment for you to enjoy your dining experience.
Welcome to St. Leonard’s, a modern British restaurant with four boutique bedrooms, just 50 minutes by train from central London. Located in the pretty market town of West Malling in Kent, St. Leonard’s brings contemporary dishes that celebrate seasonal produce and elegant, heartfelt cooking to the table.
Situated in the historic village of Aylesford, The Hengist is a modern restaurant and bar, a short walk from the river's edge.The 16th Century building stands with original features, offering a perfect balance of elegance, heritage and modernity all surrounded by manicured gardens. The Hengist offers a range of dining options including a casual dining option on the ground floor and two more formal dining rooms upstairs along with outside terrace dining inour gardens. We offer seasonal 'a la carte and 'set' menus along with a 'Sunday lunch' menu. All of our dishes are freshly made to order with locally sourced ingredients.
Chez The Castle View Restaurant, les meilleurs ingrédients traditionnels sont âpretés le plus simplement possible, de façon à ce que la qualité des produits et les vues magnifiques sur les douves du château, parlent pour eux-mêmes.
Le menu de saison utilise la meilleure viande locale, y compris le boeuf anglais Longhorn, élevé dans la campagne locale environnante. Chaque détail de la nourriture est important et la mission est de vous donner un avant-goût du meilleur qu'offre les britanniques.
Les poutres en chêne du 17ème siècle créé un décor décontracté et, depuis la terrasse, les vues illuminées du château Leeds, un édifice de 900 ans, sont spectaculaires.
Nestled in the picturesque heart of West Malling, Kent. Welcome to Chefs Table, where every dish tells a story of passion, creativity, and excellence. Led by Chef Owner Bradley Redding, honored with a prestigious Michelin guide entry for 2024, we invite you on a gastronomic journey in our cosy 12 seater restaurant. From the freshest ingredients sourced locally to the innovative techniques mastered in our kitchen, each plate is a masterpiece crafted with precision and care. Experience the magic of culinary artistry and indulge in a symphony of flavors that will leave an unforgettable mark on your palate.Brunch: Thursday - Sunday 9.30am-1.30pmDinner: Thursday-Saturday 6pm-10pmA-la-carte available Thursdays Only. Tasting menu available Friday & Saturday only