Welcome to The Longs At Steeple AshtonSet in a 16th century courthouse with an English heritage feel in the picturesque village of Steeple Ashton. We pride ourselves on offering a friendly welcoming atmosphere to all. We focus on seasonal produce and provides a warm welcome to everyone, including four-legged friends. Our chefs have an obsessive commitment to offering the finest pub food delivering a memorable culinary experience.Our large, rear garden is a sanctuary for all. Open in the warmer months, we offer an al-fresco dining experience complete with covered pegodas, heaters and deckchairs. The Longs is located in the heart of the Wiltshire countryside - a stone's throw away from many local attractions and landmarks. From exploring ancient ruins and stately homes to hiking through scenic trails, there are lots of interesting activities for those looking for things to do in this idyllic corner of England.
Le The Chequers propose un resto-bar magnifiquement restauré servant des plats concoctés sur place de haute qualité dans une ambiance conviviale de pub.
Une gamme alléchante de grands plats délicieux faits maison et de classiques de pub inventifs sont affichés sur le tableau noir. Le rôti du dimanche est légendaire et a remporté le prix du Bath Good Food du meilleur dîner du dimanche de Bath. De plus, vous trouverez une grande carte des vins ainsi qu'une sélection de cidres et de bières locales bien conservés au The Chequers.
Le restaurant vous accueille à quelques pas de certains des monuments les plus célèbres de Bath, tel que le cirque et le Royal Crescent. Ainsi, si vous vivez ou travaillez dans le quartier ou si vous visitez Bath, vous êtes tous les bienvenus au The Chaquers.
We want to raise awareness of the vast network of local producers and winemakers whose lives and livelihoods revolve around the treasures of the table, so we’ve thrown out our regular menu to pay homage to the culinary treasures that exist throughout Greece.The sharing of food and conversation is a human ritual as old as time.Meze is the ultimate expression of this passion. In the old times in Greece, the offer of numerous small selected dishes was a sign of generous hospitality. We hope you will enjoy ours…
Just around the corner from Bath's Royal Crescent, The Marlborough Tavern combines the atmosphere of a local pub with the food quality you’d expect of a top restaurant. Two AA rosettes, and inclusions in The Michelin Guide and Good Food Guide bear testimony to the quality of both food and service. It’s no wonder it's won the Bath Gastropub of the Year title more than any competitors.Food is essentially, though not slavishly, English in character and takes advantage of locally sourced produce wherever possible. Its food reputation is matched by their service - always friendly and attentive without being intrusive, and there's an extensive wine list and selection of local ales to choose from. The Marlborough's pub garden is arguably Bath’s finest; a walled courtyard space, that’s perfect for summertime lunching and drinking.
Located in the vaults of a historic building in the city of Bath, La Perla was established in 2011. We envisioned a place where our guests could make a visit to Spain without leaving Bath, bringing back memories as well as creating new ones, through a journey where the flavours hold the key.
Upstairs at Landrace is a casual neighbourhood bar & bistro, our food is led by ingredients which are carefully sourced from local farms and market gardens, we work with producers who have a natural approach to growing and use regenerative, high welfare farming techniques. The menu regularly features handmade pasta, line-caught Cornish fish and meat from Haye Farm in Devon, and Huntsham Farm in Herefordshire.You can join us for a quick plate of pasta at lunchtime or a longer celebratory meal with friends & family in the evening. Our menu changes regularly, you can find sample menus updated weekly on our website.The wine/cider list changes regularly, focusing on small European growers and makers. All our wines have been made following low intervention organic/biodynamic practices. We also pour many local naturally made ciders and perrys. Our soft drinks are made in house showcasing seasonal cordials, and aperitif/digestif offerings can bookend your meal if desired.
Chez Dominique is a family run restaurant serving French and European food. We are located on the beautiful Argyle Street just over Pulteney Bridge and our smaller dining room, which can also be booked for private dining, overlooks Pulteney Weir. We have a carefully chosen wine list and an interesting selection of drinks. Bookings of 5-6 will be seated either in our Main Restaurant or Private Dining Room. Bookings of 7-8 will be seated in the Private Dining Room.We look forward to welcoming you to Chez Dominique where you can enjoy good food and drink in a relaxing and friendly atmosphere.
Cappadocia restaurant is in the heart of Bath and we serve fresh traditional Turkish Grilled/Mediterranean food. We run the Cappadocia Restaurant as a family business – there’s always a friendly face on hand to greet you when you arrive. We are determined to give you a memorable night out in our restaurant and bar with its vibrant interior décor providing an atmospheric backdrop for our delectable dishes and fresh cocktails.Head over to our website www.capparestaurant.co.uk to make a booking now.
In the heart of BathDelicious SeafoodOur oysters are so wonderful – they actually inspired us to open an Oyster Bar in Bath! Come and enjoy them for yourself and join our fan club! We receive deliveries daily from the morning’s catch in Devon and Cornwall. Our aim is simple, to give you the freshest, most delicious seafood experience imaginable.Whether it’s one-off specials from the day’s landings, or our gourmet twist on traditional English fish and chips with champagne batter that will take your fancy, our exceptional menu has something really special for everyone.The influence from our Italian roots brings you wonderful pasta dishes and for something truly unique you must try our signature ‘Italian Sashimi platter’, prepared using The West Country’s finest raw fish and seafood.
