Welcome to El Cerdo Bourne End! Spanish tapas doesn’t compromise on passion or flavour. Every dish at El Cerdo is crafted to be a unique experience that brings friends and family together.Please note, all table bookings are for two hours. However, later table bookings from 7:30pm onwards are given the table until close.Our Bourne End restaurant welcomes dogs to our side terrace only, to accommodate any guests that may have allergies. Please note this terrace is heated, but uncovered, and we are unfortunately unable to move guests with dogs inside the restaurant or on our from terrace in cases of poor weather.
Welcome to The Greyhound, a 17th century coaching inn, in the heart of Beaconsfield Old Town.Owned and managed by husband and wife team, Daniel Crump and Margriet Vandezande-Crump, the pub and restaurant was named as the ‘One to Watch in the UK’s prestigious Top 50 Gastropubs Awards, named a TripAdvisor 2021 Travellers’ Choice Award Winner, and voted the best restaurant in Bucks & Oxon by guests in the annual Muddy Stilettos awards. The Greyhound is made up of 3 key areas for guests to enjoy: an intimate drinking lounge and outside drinking terrace, the main restaurant for dining (upstairs and downstairs), and an outdoor covered and heated dining terrace. The different menus showcase a commitment to using the best seasonal British produce available. The Greyhound also stocks a diverse wine list, developed by Margriet, who is a certified sommelier with the Court of Master Sommeliers, as well as a wide range of international beers.
Located on the charming town’s busy High Street, the newly-renovated Piccolino restaurant, guests will dine in the most divine setting. Boasting glamorous wood panelling, diamond cut mirrors, a spacious marble-topped bar area, and greenery throughout the main restaurant guests can relax watching the chefs in action in the open kitchen. With an exclusive menu taking guests on a journey of taste using the finest ingredients across Italy, guests can experience fish expertly filleted tableside, Fassona beef sourced from Piedmont in North West Italy and authentic Italian pasta dishes like the Carbonara Grande, prepared at the table from a giant pecorino cheese wheel. The gem in Piccolino’s crown is it’s secret garden, a beautiful winterised terrace, where guests can soak up the summer sun Mediterranean style or cosy up in the heated all weather terrace, no matter the Marlow weather, with a DJ performing on selected evenings.
Situated on our very own island, we’re very fortunate to benefit from Maidenhead’s finest al fresco dining and drinking spot, where everyone is welcome.Eat, drink and indulge, from classic gastropub favourites to modern, healthy dishes – and weekend blow-outs from our chefs’ specials that make an occasion memorable.True hospitality is about making you feel you’re at home away from home. We cherish our regulars, but are just as welcoming to first time visitors, so if this is your local, don’t be shy in recommending us to your friends. We’ll give them a peachy welcome too!From a decent flat white, to a great value lunch, an indulgent treat to a well-made cocktail, there’s always a reason to visit.We look forward to seeing you soon.
BRVTVS is a contemporary space where you can come for breakfast, a drink, a meal, or to enjoy the more energetic and friendly atmosphere later in the evening weekends where the vibe changes very quickly with the DJs spinning their perfect vinyl playlist to set the mood.Music is at the heart of BRVTVS and it's the ideal place to share it through a soul, rare groove, modern funk and disco vinyl selection.BRVTVS takes quality food, drinks & music seriously, giving the idea of welcoming customers in a warm environment with attention to every detail. The idea is to recreate, in a modern variety, the dishes of Italian traditional cuisine, that until a few decades ago were everyday’s food and drink in Italy. A great way to experience the Italian style of eating with simple and genuine recipes.
Bienvenida! Welcome to El Cerdo in Maidenhead, we look forward to serving you!Step through the door and let El Cerdo ignite your senses. Feel the heat and passion from our open kitchen. Take in the sight of memories being created in front of you. Smell the traditional Spanish fare as it leaves our charcoal oven. Settle in with your nearest and dearest, and let us take care of you for a while. The Colonnade, Maidenhead SL6 1QG.Please note, all bookings are for two hours. However, later table bookings from 7:30pm onwards are given until close.
Bombay Story is an informal, modern, genuine Indian kitchen; the concept is based on the highest quality Indian street and home cooked food. Salads, grills and breads feature in a short, but well thought out, versatile all-day menu.Bombay Story perfectly designed to pivot between being a dine in, takeaway or delivery service business.
North Indian restaurant influenced by Punjab, Delhi and Rajasthan in the gourmet town of Marlow, Buckinghamshire by twice Michelin starred Chef Atul Kochhar. Vaasu captures Chef Atul's spirit and passion for his native India with menus that are inspired by his intrepid travels across the Indian sub continent. All the gastronomical stars align at Vaasu, a canvas of culinary delights combined with locally sourced British ingredients, elevate Chef Atul's famed cuisine to an exceptional level in an atmosphere of urbane sophistication.Enjoy a two course Set Lunch from £21pp with dishes such as Kashmiri Chicken Chop, Scallops, Mushroom Kebab to start. For Main courses we have Awadhi Chicken Korma, Portuguese Prawn Curry, Saag Gosht. The desserts choices is an indulgent Chocolate Bomb & Gulab Jamun Creme Brulee.