The Home of Good Food.Here at Amuse we cook from the heart, sourcing outstanding regional ingredients always in season to ensure they are at their peek. Our style is modern Scottish with French notes, elegantly presented and packed full of natural flavours where the ingredients take centre stage. Our menus change with the seasons to celebrate the arrival of new produce.We are small dedicated team working together to give you a memorable experience, whether it's a few classic cocktails perfectly made in The Snug, bespoke tasting menu in our private dining room or a long lazy Sunday lunch with the family.Our aim is simply to make you feel happier than when you first walked through our doors.Team AMUSE by Kevin Dalgleish
Estabulo Rodizio Bar & Grill honours the Brazilian Gaúcho’s traditional method of cooking. This involves taking the most delicious and flavoursome cuts of meat, which are then skewered and cooked slowly on open flames.This method of cooking also means that all the meat served to you fresh at your table, straight from the grill. You can eat as much or as little as you like, and we have a large selection of meats on offer, so you can stick to what you know or try something a little bit different!As well as our main menus, we also have a selection of Vegetarian, Halal and Fish dishes on offer.We are exceptionally proud of the fact that all of our food is locally sourced from the finest local suppliers, and we only use the highest quality ingredients,Whether you have dined with us before, or are new to Estabulo Rodizios, we look forward to seeing you soon. Estabulo- bringing the taste of Brazil to you!
The Story Behind Seoul Korean & Japanese RestaurantAt the core of any great Japanese Restaurant, there is a desire to develop and provide a truly extraordinary dining experience. At Seoul Restaurant, the courses are built on seasonal properties, utilizing only the freshest, most delicious ingredients available. Our atmosphere is traditional but unique, and each dish is composed to ensure a bold yet simplistic culinary adventure.
