Meilleurs restaurants historiques à Trappe
Prix
- 25 € et moins
- De 26 € à 42 €
- 42 € et plus
Type de cuisine
Quartiers
Quartiers
Les mieux classés
Options de restauration
Options de placement
Accessibilité
4 restaurants disponibles à proximité
Réservé 6 fois aujourd'hui
Réservé 8 fois aujourd'hui
Prix : raisonnable
• Américaine contemporaine • St Michaels / Tilghman Island
Réservé 3 fois aujourd'hui
Réservé 3 fois aujourd'hui
Découvrez les restaurants dont les client·e·s raffolent
Des profils vérifiés comme vous
Des profils vérifiés comme vous
- DDebraBaltimore / Maryland •3 avis5.0Y est allé·e il y a 1 jourThe Wardroom never disappoints! Food, staff, service is always excellent!En savoir plusThe WardroomPrix : cher• Cuisine du marché• Easton•4,8
- JJamesVIPRégion de Washington, D.C. •43 avis5.0Y est allé·e il y a 1 jourTonight, the standout dish was definitely the chicken chowder…filled with large chunks of chicken, potatoes and carrots…it was like a warm hug on a cold night. Pork chop…perfect as always. Salmon…perfect as always. Service…truly the best on the eastern shore. If you haven’t been to t before, just go…quickly…and enjoy.En savoir plust at The General StorePrix : raisonnable• Américaine contemporaine• St Michaels / Tilghman Island•4,9
- CCesarLas Vegas •5 avis5.0Y est allé·e le il y a 4 joursOur food was delicious. Everything was perfect , specially our service.En savoir plusHunters' Tavern at the Tidewater InnPrix : cher• Américaine• Easton•4,2
- CChristopherBaltimore / Maryland •2 avis5.0Y est allé·e le il y a 6 joursMy wife and I came here for our first time after wanting to visit for over a year. We selected the 4 course dining option w/o the wine pairing. We both enjoyed a cocktails before and during dinner service. The drinks were on point for liquor and taste. We enjoyed appetizers of oysters, duck, veal and butternut squash soup. All were amazing flavorful and delicious. For entrees, my wife enjoyed the halibut and I the smoked duck breast. The duck was the best I have ever tasted. We finished the evening with dessert. She selected a cashew/pecan cake and I had the cherry glazed cake with creme fresh and chocolate shavings. Mine was absolutely amazing as the cake is in the shape of an oversized cherry, covered in decadent chocolate and covered in cherry glaze. It looked like an oversized cherry on the plate. It was delicious. Service was the best we had in any restaurant on the Eastern Shore. We will be back.En savoir plusBas RougePrix : très cher• Européenne contemporaine• Easton•4,9