Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Doppio located around the corner from historic Greenwich Avenue specializes in artisanal Italian Food & Wine. Set In a stylish rustic environment, guests enjoy small plates like Grilled Polpo, Crispy Calamari, and Arincini to start the meal before moving on to a signature brick oven pizza, freshly hand made pastas including fettuccine and rigatoni or other traditional Italian favorites such as the popular bone in veal milanese and pan seared branzino.Offering both indoor and outdoor dining guests can enjoy a glass of wine or crafty cocktail in the holiday themed corner patio under hanging lights beside the twinkling tree and flaming fire pit.
The Meadows Social Kitchen and Bar is located inside the luxurious grounds of the newly opened Harrison Meadows Country Club. This 180 seat restaurant and bar has opened its doors to club members and to the public. Overlooking the breathtaking golf course, this historic spot offers both privacy and spaciousness. Guests will enjoy a contemporary American fare style menu infused with a modern twist. The approach is simple, they offer eclectic plates in a sleek ambiance setting combined with creative cocktails. In addition to our dining spaces we have a 3100-square-foot outdoor patio, which is heated and usable for much of the year. The Meadows Grand Ballroom has a capacity for up to 250 guests and is also a perfect location to host your next special event. So come see what the curiosity cravings are all about. Grab a chair whether it is inside or outdoors and tune into the buzz because Harrison just got bigger.
At Ocean Blue Prime, led by the talented Chef Tony, we deliver an exceptional dining experience featuring USDA Prime steaks and the freshest seafood. Our signature dishes, such as the perfectly aged Porterhouse steak and decadent lobster tails, are crafted to perfection.Conveniently located near Rye Playland and the historic Jay Estate, our restaurant is an elegant yet inviting destination in Westchester. The modern ambiance, with beautiful open windows and Venetian plaster walls, sets the stage for a perfect meal, whether for a special celebration or an intimate dinner.We are proud to be recipients of the 2024 Wine Spectator's Award, a testament to our commitment to excellence in both food and wine. Join us for an unforgettable dining experience in the heart of Westchester.
