Wusong Road is Boston's premier Tiki Bar serving Chinese American bar bites and tropical Tiki inspired drinks by Chef Jason Doo. Hidden away on 112 Mt. Auburn street in Harvard Square, Wusong Road is located within the beautifully restored 100 year old historic Conductor’s Building and is your tropical escape from the bustling city streets outside. Famous for our hand-made baos, the best crab Rangoon you've ever had and the best Mai Tai in Boston.Wusong Road is a minority and LGBTQ owned business.
À un jet de pierre des murs de Harvard, couvert de lierres, entouré par des restaurants animés, boutiques et pâtisseries sur Brattle Street (autrefois appelé le King's Road), le deuxième emplacement du Toscano apporte les fraîches et vivifiantes saveurs de la Toscane à la ville historique de Cambridge.
PATIO SEATING IS FIRST COME, FIRST SERVEThe Biltmore Bar & Grille is a modern American restaurant in Newton, MA with a longstanding history. No corporate restaurant chain or Hollywood set designer could ever recreate The Biltmore Vibe. In 1914, the Biltmore opened and served up breakfast and brew at 7AM for the overnight crews from nearby factories. It came with a 4 lane basement bowling alley that was a local hangout for decades.There was talk of a speakeasy during prohibition. The Biltmore was across the street from a regional rail stop and often hosted private events for dignitaries, politicians and celebrities.Much of original brick front and interior has remained the same over the many reincarnations of this legendary bar. The original old growth wood flooring has stood up to many timeless celebrations as well. Celebrating this neighborhood legend while serving up fresh new takes on classic dishes and drinks is what The Biltmore is all about.
Award-winning chef and restaurateur Michael Scelfo's Longfellow Bar at Alden & Harlow is a neighborhood bar and restaurant located in the historic Café Algiers space directly above his flagship restaurant at 40 Brattle Street in Harvard Square. The food and drinks at The Longfellow Bar continue to explore Chef Scelfo’s forward-thinking approach to experiencing a meal around his kitchen counter. The menu features bar food that is intended to be passed and shared, allowing guests the opportunity to become immersed in a relaxed and tactile approach to eating; they’re encouraged to break bread and get their hands messy. Rooted in genuine hospitality and exceptional cocktails, the bar program follows Chef Scelfo’s ethos of taking simple ingredients and transforming them, incorporating unique flavors and textures.
The Garrison House, in the heart of Brookline Village, blends innovative American cuisine with a lively and social bar focusing on modern craft beer and cocktails. It features the area's only mug club, with members' personalized mugs hanging prominently behind the historic bar. A second unique live entertainment venue, proudly called the Village Social Club, resides in a separate downstairs bar. Conveniently located near the Brookline Village MBTA stop, Longwood Medical area, Beth Israel, Brigham & Women's, Dana Farber, NETA, Isabella Stuart Gardner Museum, the MFA and Mass Art.
Situé sous la lueur d'un monument important de Cambridge, au cœur de Harvard Square, le restaurant lounge Nubar est maintenant ouvert sous le chapiteau de l'hôtel Sheraton Commander. Lieu de prédilection dans ce quartier chic, Nubar offre une expérience de resto ou de bar confortable et un menu représentatif du coin, c'est-à-dire intelligent, saisonnier et abordable. La terrasse est maintenant ouverte pour le dîner et le souper, si le temps le permet.
From renowned restaurateurs, Jen and Josh Ziskin, Punch Bowl is inspired by the historic 18th century tavern that Brookline was once famous for. The Ziskins have rekindled the spirit of the Punch Bowl and have recreated a communal gathering place in the heart of the village. Chef Josh Ziskin prepares cuisine that features his contemporary take on traditional New England fare and focuses on a variety of local farms and seafood. Punch Bowl has a slew of signature cocktails influenced by Brookline’s unique history and vibrant location. Enjoy Jen’s all female wine list inspired by the female Inn Keepers of the late 1700’s. Guests feel immersed in the city while seated in the light-filled dining room featuring floor to ceiling windows, an open kitchen and a state-of-the-art bar. For guests who would prefer to dine outdoors, Punch Bowl also offers a large patio area on the ground floor as well as a roof deck terrace with phenomenal views of Brookline and its’ historic Muddy River.
For more than 50 years, Club Passim has been known as a premier listening room, presenting both new and established performers in a huge variety of genres ranging from folk to Celtic to jazz. The historic music venue presents more than 400 shows per year to an audience of over 30,000.Our Sunday Brunch features some of the same talent from our mainstage shows in a bright, relaxed, and casual environment.Brunch hours: 10am - 2pm. Live music will accompany brunch from 10:15am - 1:30pm.
L'Union Oyster House, situé sur le Freedom Trail, près de Faneuil Hall, jouit de la particularité unique d'être le plus ancien restaurant de l'Amérique. Ce commerce bostonnais, situé dans un bâtiment datant de l'époque d'avant la Révolution américaine, a commencé à servir des aliments en 1826 et continue à garnir ses étals et son bar à huîtres, dans le lieu même où Daniel Webster était un client régulier.
Located on the edge of City Square Park in Charlestown, Prima is an energetic Italian celebration of reimagined classics. Our beautifully restored grand bar and dining room – which overlooks the park as well as the city skyline – strives to honor our building’s past and its prestigious placement at the gate of this historic Boston neighborhood.
