Jones & Sons in South Woodford is not just a restaurant; it's an 11-year masterpiece in the making! Picture a stunning Georgian mansion from 1771, now reborn into a vibrant hub nestled within beautiful gardens.From brunch to lunch, a la carte dinner, and Sunday feasts, Jones & Sons offers a culinary journey like no other. With 2 outdoor terraces, 2 elegant dining rooms upstairs, An event space, a chefs table, a snug and a cozy cocktail bar downstairs, it's a paradise for foodies and event enthusiasts alike.Whether you're craving modern British cuisine, exquisite wines, or inventive cocktails, Jones & Sons has you covered. It's the perfect spot for everything from birthday bashes to intimate dates, ensuring every moment becomes a delicious memory!
An intimate spot with a love affair for hyper-seasonal produce and low intervention wines. Nestled in the historic neighbourhood of Clapton, Hackney serving Brunch, Lunch, Dinner, Coffee, Wine & carefully created cocktails.Pablo Garcia is at the helm of the kitchen with experience across many of Hackney's small plate spots including Esocesa and Caldera. Our ingredients are local but our inspiration is global, reflecting the rich diversity of the local community & our menu features Modern European dishes with a twist.
Welcome to SKÅL Nordic Dining - the neighbourhood Nordic restaurant located in a Grade II listed building at 149 Upper Street - a well-known address for high quality Scandinavian food and drink. Our restaurant SKÅL, meaning ‘Cheers’ in Swedish, opened on the 2nd of December 2019. We serve traditional Nordic recipes but with a modern, seasonal twist - all underpinned by the term 'husmanskost' meaning traditional home cooked Swedish food. Clean, earthy, minimalist interiors set the tone for our customers dining experience with whitewashed walls, wooden table tops and piles of logs stacked up in front of the open kitchen to fuel the grill. An authentic yet eclectic selection of starters and small plates plus main dishes and sides fill our menu at SKÅL. We aim to tick the box for play-safe Westernised taste buds to the more well-travelled adventurous and advanced palates. Our drinks come in the form of homemade Aquavits, high-quality wines and cocktails with a Nordic twist.
Efes Restaurant is named after Ephesus, the historic city on the Turkish Aegean. It was also the name of his first restaurant that he opened in 1974.Kazim continues to work as a chef which explains the consistently high standard of the authentic taste of Turkey found at Efes Turkish Restaurant. The food at Efes is prepared daily using the finest ingredients.For our chefs, the real passion is the contents and flavour of the food they prepare, which comes from decades of understanding of Turkish Cuisine.
Having spent years supplying London’s top restaurants through their separate wine businesses, Joe Haynes and Benedict Butterworth have joined forces with Tom Hurst, who has worked at Brawn, The Marksman, Levan, and most recently as Head Chef at Lasdun, to launch the trio’s first restaurant together.Located in a Grade II listed building on Cloth Fair, Cloth Restaurant is part of a historic row of buildings in the City of London that survived the Great Fire of 1666. Down this atmospheric alley opposite St Bartholomew church, Cloth is taking over a double fronted corner site that’s beneath the former home of poet John Betjeman and next door to the two oldest residential buildings in London. Inside, low ceilings, wood floorboards with antique wall lights and artwork create a cosy, intimate atmosphere, while marble tables, long dark wood banquettes, antique crockery and cutlery will create the feel of a classic bistro.
Culinary artistry, inspired by historic Greco-Roman feasts. The Mediterranean’s finest ingredients are given centre-stage, and dishes are finished at table to theatrical acclaim. Breath-taking interiors by Martin Brudnizki Design Studio, where classical myths are retold through a modern palette of the most refined materials, and comforts to sink into. Dramatic artworks by Damien Hirst soar over the dining area, whilst the eye falls on piece after piece of original, antique sculpture.
Join us at Grenadier. A landmark in its own right, The Grenadier in Belgrave Square is royalty amongst London pubs. This historic treasure chest is a hidden gem, beloved by both locals and visitors to the city.Dogs welcome in bar area only.
Located at the famed Opera Terrace atop the historic Grade II-listed Market Building, this striking space is a vibrant new addition to the area. Crowned by an Eric Parry-designed glass roof, the restaurant runs along the entire east side of the market making for beautiful rooftop views across the piazza.Bold in design, SUSHISAMBA Covent Garden offers a host of inviting dining and drinking experiences: from the bar with its ‘living ceiling’; the exposed kitchen to the terrace overlooking the square below and the private dining room with its own entrance and terrace.
In London's theatre quarter, our restaurant on Henrietta Street combines rustic charm with modern elegance. Enjoy quality sushi and Japanese-inspired cocktails in a historic setting near the Piazza – perfect for pre/post-theatre or shopping treat. A sushi restaurant - even for those that don't like fish.
