Tout en ravivant la tradition du café de gare capable d'attirer les foules, le décor de cathédrale de l'établissement The Booking Office, son bar long de 29 mètres et ses plats anglais fraîchement préparés ne manqueront pas de vous subjuguer à tout moment de la journée. Un cadre saisissant pour un déjeuner d'affaires, une collation ou un souper anglais classique à partir d'une carte adaptée à tous les moments de la journée. Vous y trouverez également une carte de punchs et de boissons mélangées, recréés à partir d'anciennes recettes de l'époque victorienne, ainsi que toute une gamme de cocktails sur mesure et de saison.
One of London's most beautiful brasseries, The Midland Grand Dining Room serves a seasonal French menu from celebrated chef Patrick Powell. It is ideal for convivial dinners with friends, long lunches, and memorable occasions that matter. Situated adjacent to St. Pancras Renaissance Hotel, the restaurant and adjoining Gothic Bar and accompanying terrace offer exceptional all-day drinking and dining in the heart of King's Cross. From pâté en croûte and crab toast through to grilled poussin and twice baked goats cheese soufflés, menus draw inspiration from the grand brasseries of Paris, using seasonal produce and modern techniques. It's dining that's generous, inviting and suitable for every occasion. For large bookings, private dining and exclusive hire, The Midland Grand Dining Room has a variety of options available, including a Private Dining Room and Chef's Table. In June 2023, The Midland Grand Dining Room was awarded the coveted 'One To Watch' at the National Restaurant Awards.
Iconic and unapologetically British, The Hansom is a dynamic space, retaining its iconic British heritage within a modern aesthetic setting. The Hansom is King Cross' ultimate destination bar, offering a delicious range of unique cocktails and all-day dining. Throughout the day, the food menu at The Hansom is a British affair for the modern diner. Concise yet delicious, this all-day dining menu offers a delicious selection of snacks, small plates, mains and desserts.
Having spent years supplying London’s top restaurants through their separate wine businesses, Joe Haynes and Benedict Butterworth have joined forces with Tom Hurst, who has worked at Brawn, The Marksman, Levan, and most recently as Head Chef at Lasdun, to launch the trio’s first restaurant together.Located in a Grade II listed building on Cloth Fair, Cloth Restaurant is part of a historic row of buildings in the City of London that survived the Great Fire of 1666. Down this atmospheric alley opposite St Bartholomew church, Cloth is taking over a double fronted corner site that’s beneath the former home of poet John Betjeman and next door to the two oldest residential buildings in London. Inside, low ceilings, wood floorboards with antique wall lights and artwork create a cosy, intimate atmosphere, while marble tables, long dark wood banquettes, antique crockery and cutlery will create the feel of a classic bistro.
Culinary artistry, inspired by historic Greco-Roman feasts. The Mediterranean’s finest ingredients are given centre-stage, and dishes are finished at table to theatrical acclaim. Breath-taking interiors by Martin Brudnizki Design Studio, where classical myths are retold through a modern palette of the most refined materials, and comforts to sink into. Dramatic artworks by Damien Hirst soar over the dining area, whilst the eye falls on piece after piece of original, antique sculpture.
In London's theatre quarter, our restaurant on Henrietta Street combines rustic charm with modern elegance. Enjoy quality sushi and Japanese-inspired cocktails in a historic setting near the Piazza – perfect for pre/post-theatre or shopping treat. A sushi restaurant - even for those that don't like fish.
The Ivy est une institution londonienne depuis 1917. Le restaurant et le salon privé à l'étage sont la quintessence du glamour. Au centre du restaurant, un bar chatoyant attire les regards admiratifs tandis que les fenêtres aux vitraux caractéristiques, les boiseries en chêne et la superbe collection d'art contemporain assurent la longévité de cette institution dans la restauration très britannique. Le chef Gary Lee vous a concocté des menus de saison équilibrés, mettant au goût du jour les classiques et y intégrant des plats d'inspiration asiatiques, des salades et des légumes, ainsi qu'une section « de la mer et de coquillages ». Le directeur Fernando Peire dirige une équipe solide et expérimentée pour offrir le service sans faille qui a fait la réputation de The Ivy au fil des années. L'endroit idéal pour déguster vos repas avant et après le spectacle, The Ivy attire également une clientèle fidèle des arts et des médias.
Kettner’s Townhouse is a restaurant and Champagne Bar with 33 bedrooms, in a historic Georgian building in London’s Soho. Established in 1867 by Auguste Kettner, Kettner’s was one of the first restaurants in London to serve French food. The French restaurant at Kettner’s Townhouse has a menu inspired by the history of the building, serving breakfast, lunch, dinner, using locally sourced ingredients from the UK.
Join us at Grenadier. A landmark in its own right, The Grenadier in Belgrave Square is royalty amongst London pubs. This historic treasure chest is a hidden gem, beloved by both locals and visitors to the city.Dogs welcome in bar area only.BOOKING ARE FOR DINING ONLY.
Located at the famed Opera Terrace atop the historic Grade II-listed Market Building, this striking space is a vibrant new addition to the area. Crowned by an Eric Parry-designed glass roof, the restaurant runs along the entire east side of the market making for beautiful rooftop views across the piazza.Bold in design, SUSHISAMBA Covent Garden offers a host of inviting dining and drinking experiences: from the bar with its ‘living ceiling’; the exposed kitchen to the terrace overlooking the square below and the private dining room with its own entrance and terrace.