Founded in 2006, MoCA formed a philosophy of dining and cuisine guided by the dynamic balance between the cherished traditions of Asian cultures, with thousands of years of history, and the universally human spirit of innovation that is nourished best by these great traditions. The name “MoCA” comes from “Modern Concept of Culinary Arts.” The MoCA team approaches cooking as an artistic endeavor, devoted to presenting modern, healthy dishes with artistic principles of color, fragrance, balance, and overall presentation.
Limani Taverna brings a touch of rich, Mediterranean history to Woodbury, Long Island. Channeling the aesthetic of a traditional Greek taverna, Limani Taverna is where fine dining meets the rustic and refined. Limani Taverna offers an elegantly appointed dining room, a cozy fireplace lounge and a stunning private events space. With an innovative menu using only the freshest ingredients and a selection of specialty cocktails, Limani Taverna is the best place to dine, drink & dream.Have a special Event ? Let us host your business dinner, bridal shower, baby shower, birthday, wedding, rehearsal dinner, and more!
For almost all cultures and through many generations, the kitchen plays such a significant role in our homes. It's where friends meet and families come together. In the Mediterranean, opening our kitchen to our guests is like opening our hearts to them; that invitation extends a long way.Here at KRINTI, we created such a special place where it feels like home.. It's where family and friends unite around a table while enjoying a delicately prepared delicious meal- almost like being in your own kitchen.Our goal is to make sure you enjoy being here and leave happy. Because ultimately, it's YOU who bring joy to this kitchen...
Active and bustling, in the "Trattoria Style", this Woodbury location of Butera's offers quality food at a great value. Known for their generous portions of pasta entrees, grilled fare, and fresh fish, Butera's has established a fine reputation as a neighborhood place where guests often see people they know.
It is owned and operated by Martin Butera, his wife Laurie, Martin's brother Gary Butera, and partner and chef Nick Zografos. The large open room is tastefully decorated with a traditional and contemporary mix, with rich dark woodwork and stone treatments, granite table tops, a wood and granite bar, fieldstone and hardwood floors, stone fireplace, exposed wine racks and a Tiffany style fixture at the entrance. Fresh flowers complete the handsome decor.
In addition to their extensive menu you can select from the creative specials like Grilled Filet of Halibut with Prince Edward Island Mussels on a citrus rosemary butternut squash risotto.
Located in the Woodbury Village, Rustic Root offers fresh, seasonal food and drinks. With brunch on the weekends, and fun, casual lunch and dinner options, we have something for everyone. Organic and local when possible, we pride ourselves on specializing in craft food and signature cocktails. Indoor and Outdoor seating. Take out and Dine in. Give us a call today, or check out our website for more information!
Ce restaurant vous propose une cuisine italienne moderne avec une petite touche artisanale. Le Cafe Testarossa est fidèle aux méthodes traditionnelles italiennes, mais sans restriction, de façon à conserver l'essence moderne du menu.
Vous dégusterez une délicieuse cuisine française dans une atmosphère accueillante. Le personnel, très qualifié, vous attend de pied ferme, pour une expérience que vous ne voudrez pas manquer !
Ce petit bijou situé au coeur du village de Cold Spring Harbor dispose d'une ambiance côtière décontractée et raffinée, qui crée une toile de fond élégante pour une cuisine américaine élaborée à partir de la terre et de la mer. Le chef exécutif Guy Reuge a combiné des ingrédients locaux, des plats classiques de taverne et des spécialités de fruits de mer pour créer un menu dans lequel la nourriture réconfortante rencontre l'opulence moderne.
Long Islands best family style restaurant, rooted in classic Italian family style fashion, features the best from each Italian Region. We anticipate the cooler weather game of veal and homemade pasta, burnt vegetables and mixed greens; Our fish is fresh daily and the tastiest clams you'll ever try, live and kickin’ soft shell crabs arriving in season, followed by summer’s fresh bean salad, tomatoes and mozzerella. Regional, heritage ingredients and gracious service have been celebrated here since our opening in 2012. We hope to welcome you at the table and add a little smile to your day.
