New kid on the block, Betel Boy is serving you inspired pan asian food & cocktails in a contemporary and energetic venue, located on the iconic main street of Daylesford, Victoria.
At the helm, Head Chef Chris combines thoughtfully sourced ingredients supplied by regional growers with his talent for Thai flavours and the result is some truly delicious fair.
Sticky Bao Buns, drunk dumplings, sour salads top the menu. Wash it down with a Daylesford beer on tap, a cheeky cocktail or choose from the extensive wine list featuring local growers.
Step in and be seduced by the vibe and surrounds of a considered space and service that makes you feel like you’ve been going there for years. Afterwards you can slip out the back to Boy-Bar, where the music is a little louder and the cocktails a little stronger.
This unique Daylesford boutique Hotel, with an enviable location in the midst of town on iconic Vincent Street, offers plenty to do within easy walking distance. Immerse yourself in the diverse offerings of local artisan markets, galleries and therapeutic spa treatments, or experience casual dining in onsite Koukla Daylesford.
Open for breakfast, through dinner, our menu is crafted to showcase the myriad of local suppliers who are the cornerstone of dining within the region.
Still Moon House is located in the beautiful town of Trentham. Offering a seasonal and locally sourced menu of tapas, dinners, and high tea. It is also a cellar door for Still Moon wines creates by Tom and Charmaine Handyside. They pride themselves on creating a relaxed and comfortable atmosphere of gorgeous wines perfectly matched with amazing food. Bookings welcome for tapas, dinner, tastings, and high tea.