Le Prasino est un restaurant écologique à St. Louis, MO qui sert le déjeuner, le dîner et le souper. Le nom du restaurant est un mot grec qui signifie vert, ce qui est au cœur de la mission du restaurant, soit de de fournir des aliments sains à un prix abordable dans un cadre moderne et respectueux de l'environnement.
Le Prasino met en valeur des produits saisonniers, locaux et biologiques, chaque fois que c'est possible. Leur engagement envers l'environnement est démontré dans le décor éco-chic du Prasino.
Le Charlie Gitto's at Hollywood Casino offre la même cuisine délicieuse que ses autres branches, avec en plus l'atmosphère survoltée d'Hollywood Casino. Le restaurant propose un menu de plats italiens, y compris des pâtes, des entrées à base de veau et de poulet, ainsi que de délicieux steaks et des spécialités de fruits de mer.
Quality food and beverage and competitive market appropriate pricing. Guests enjoy delicious local specialties, a great selection of healthy dining options, juicy burgers, creative sandwiches, fresh salads and entrees to please the most distinguished of palettes, including steak and salmon. We even feature St. Louis favorites like toasted ravioli and gooey butter cake!
A wonderful and creative mix between healthy and indulgent. The cafe boasts wonderful small plates, homemade sourdough and desserts, creative cocktails, seasonal items, and a beautiful setting full of plants and local artwork. This posh cafe can meet nearly any dining needs.
Frida’s and Bonito Bar serve bold, scratch-made dishes like braised short ribs, award-winning burgers, and fresh juice margaritas. Our sleek, intimate space features carrara marble tables, flattering low lighting and a gold-ceiling bar—the perfect setting to dine in style. Recently voted Best Chef 2024 by the St. Louis Post-Dispatch, Chef Natasha Kwan crafts every dish with precision and passion. Located just north of Clayton, Frida’s blends sophistication, exceptional flavors and a setting made for those who appreciate the finer things.
Owned and operated by Natasha Kwan, St. Louis Post Dispatch's Best Chef in St. Louis, our elevated Mexican restaurant blends vibrant flavors with a tropical atmosphere that feels like a vacation, taking you far from St. Louis. We’re located in a charming University City neighborhood, just steps from Clayton.Our menu features plates like queso flameado, costra and crunch tacos, enchiladas, nachos and a few Tex-Mex options. Cocktails and margaritas are crafted with fresh-squeezed juices and premium ingredients. We offer all-day happy hour Tuesday through Thursday. We also accommodate parties of 10 or more for special celebrations. Other accolades: Best New Restaurant, A-List Restaurant (St. Louis Magazine)Best Queso (Ian Froeb of St. Louis Post-Dispatch)To Note: Gluten free friendly - our fryer is dedicated gluten free so eat all the chips you want!Many vegan optionsDog friendly patio and sidewalk
Welcome to Cafe la Vie located inside the Le Meridien Hotel in Clayton! Indulge yourself in the wonderous French European style cuisine created by our amazing team of culinary artists or a signature cocktail poured by our talented bartenders. Our spacious 7,400 sq. foot restaurant is open for breakfast, lunch, Sparkling Hour (our version of happy hour) and dinner in the heart of downtown Clayton. Cafe la Vie offers dishes highlighting European classics with local St. Louis flavors in a warm and inviting environment.
Dine in with Spiro’s and enjoy an unforgettable dining experience unique and unparalleled to any other restaurant in the Saint Louis area. Whether you are trying our classic and remastered Mediterranean dishes or our American fare seafood, steaks and pastas, your experience will be memorable and will leave you wanting to share your experience with your friends and family.
