Chimba is a captivating culinary journey through South America, wheredishes serve as bridges between cultures. Its mission is to elevate thepassion for South American richness, blending exotic flavors with theauthenticity of traditions. Inspired by the vitality that courses through thecontinent, Chimba creates a welcoming and laid-back atmosphere whereevery bite is an adventure.Whether it's noon or night, Chimba invites you to explore new sensations orreconnect with South American culinary traditions. Additionally, the space isdesigned to be the ideal setting for gatherings among friends, turning theexploration of culture into a shared delight. Its exquisite flavors andenveloping music provide the perfect excuse to savor the moment with thebest company. Chimba is a true homage to South American joy.
Located in the heart of Midtown Miami, this corner Trattoria & Spritz Bar turns out modern Italian-Mediterranean plates in its cozy dining room. Italica offers both indoor and outdoor seating options decorated with an urban chic and modern style that blends well with the neighborhood.Italica was founded by Pablo Sartori, who has insatiable passion for good food, good drinks and memorable restaurants such as the famous Negroni Restaurants.Originally opened in Buenos Aires, Argentina in 2019 Italica was created to satisfies customers with modern version of traditional Italian recipes. Italica has passion to host people and to have lifelong relationships with our guests, welcoming them with open arms each time. We strive to spread our enthusiasm through attentive service, delicious food, value for money. Our mission is simple: to deliver memorable experiences.
Inspired by its idyllic bayside setting, Amara at Paraiso is the quintessential Miami waterfront restaurant bringing together bold Latin American flavors, coastal ingredients, and South Florida’s diversity of food culture. From environment to cuisine and vibe, experience the dynamic energy, local ingredients, and natural beauty of Biscayne Bay that defines what living in Miami is all about through the lens of James Beard Award-winning chef/restauranteur Michael Schwartz. We are taking every precaution to ensure a safe dining experience for our guests during these unprecedented times. Our outdoor seating is spacious, with many tables on our covered terrace. We accept walk ins and have bar seating available. Please call for our corkage and cake policies and fees.
Inspired by the elegant minimalist details of nature, MILA is a rooftop restaurant located in the heart of South Beach. The kitchen draws influences from the shores of the Mediterranean and Japan, while creating a visionary expression of flavorful and modern MediterrAsian cuisine. Dishes are served in the informal izakaya dining style, meaning they are are meant to be shared at the table. MILA Miami embodies a multi-sensory culinary and lifestyle sanctuary for our guests to escape, disconnect and have a great time. Welcome to your ‘EUDAIMONIA’, the contented, happy state you feel when you travel.
THE OLD WORLD MEETS NEW IN THE HEART OF THE MIAMI DESIGN DISTRICTInspired by the old-world sophistication of Northern Italy’s iconic resorts and estates, Contessa is a glamorous dining destination by Major Food Group that transports guests to Lake Como.The restaurant serves antipasti including a Carpaccio of Chianina Beef and the most coveted Italian prosciutto; a range of signature pizzas and perfectly crafted pastas like Tortellini en Brodo and Garganelli Verdi Bolognese; and celebratory secondi that highlight the very finest meat, poultry, and fish in the world.Contessa’s vast wine list and classic cocktail selection, meanwhile, match the caliber of the cuisine and further contribute to the restaurant’s elegant, energetic atmosphere.
Welcome to DOYA! We are a modern Aegean Meze + Bar restaurant in Wynwood. Chef Erhan Kostepen (formerly of Mandolin) offers plates to share, prepared over wood and coal fire. Besides a beautifully decorated dining room, we offer a theater kitchen with counter seats where guests can interact with the chefs directly. Our outdoor seating is a garden oasis unlike any other in Wynwood/ Miami.
L'expérience la plus exceptionnelle de South Beach vous attend au Gianni's, un restaurant-lieu de réception occupant l'hôtel de caractère The Villa, Casa Casuarina, l'ancienne demeure de caractère de Versace. Ce restaurant situé dans un bâtiment historique à étages vous fera profiter d'un service personnalisé afin que vous viviez une expérience unique à Miami Beach.
Jaya signifie « victoire » en sanskrit, et le nom a été choisi par l'équipe de l'hôtel The Setai en l'honneur de son célèbre décorateur d'intérieur, Jaya Ibrahim, et de ses dix ans de succès à offrir une hospitalité d'inspiration asiatique. Le chef exécutif Mathias Gervais et le sous-chef exécutif Vijayudu Veena ont collaboré pour créer des plats exceptionnels de la Thaïlande, du Vietnam, de la Corée, de l'Inde, de la Chine et du Japon.
• Française / Américaine contemporaine • Design District
Réservé 20 fois aujourd'hui
Le Jardinier, French for "The Gardener," is a collaborative culinary experience crafted by Michelin-starred Chef Alain Verzeroli and global hospitality group The Bastion Collection. Rooted in the refined elegance of French culinary technique, one Michelin-starred Le Jardinier celebrates seasonality with dishes that encapsulate the land’s rich offerings on every plate, reflecting and paying tribute to the rhythm of nature. Le Jardinier's modern, light-filled space and lush outdoor dining area evoke a fun, tropical garden in the heart of the Miami Design District.
