Penelope's, part of the AMANO Group, is redefining London’s dining and nightlife scene. In 2024, Penelope’s won Best Luxury Restaurant at the British Food Awards, a testament to its culinary excellence. Executive Chef Fez Ozalgan curates a menu that merges Middle Eastern and Spanish flavors, using the finest ingredients. The restaurant’s ambiance is equally compelling, with mirrored ceilings, plush seating, and dramatic lighting. The experience is further enhanced by the open kitchen, offering diners a front-row view of the culinary artistry. Named after founder Ariel Schiff’s daughter, the restaurant is a heartfelt tribute to the vibrant cultures of Spain and Tel Aviv. Schiff describes Penelope’s as "truly a matter of the heart," a place where the exuberance of Berlin meets the sophistication of London. On weekends, Penelope’s transforms into a lively party scene, featuring London DJs and the legendary Isramani dinner party, imported from Berlin.
Discover a distinguished sunrise to sunset destination at Bloomsbury Street Kitchen, serving an exquisite selection of contemporary Mediterranean and Japanese small plates, entrées and specialities, complemented by a diverse variety of wines, sake and signature cocktails.A perfect setting for dinner or alfresco cocktails on the intimate terrace, Bloomsbury Street Kitchen is also moments away from London’s most iconic theatres, museums and boutiques, making it an ideal place to enjoy a relaxed dining experience.Our design takes equal inspiration from Mediterranean gardens and minimalist Japanese aesthetic. Italian glazed porcelain tiles feature alongside exposed brickwork, whilst herbs and plant life such as Mediterranean olive trees and Japanese sago palms create a dynamic and atmospheric ambience both inside and out.Reserve your table today and choose whether to sit inside the beautiful restaurant or outside on our alfresco terrace – perfect for the warm summer months!
Pho is a healthy Vietnamese restaurant that specialise in pho noodle soup, the national dish of Vietnam. Aside from pho, you can also expect to find amazing sharing starters, healthy salads, hearty rice bowls and decadent curries. They have a range of freshly made juices and also Vietnamese beers and a large wine and cocktail list. Pho’s menu is 40% vegan and nearly entirely gluten-free too. They also have an accessible kids’ menu where children can get a meal and a drink for £6.95
A new resident of the iconic Seven Dials neighbourhood, Story Cellar brings you Parisienne-inspired dining and unique wines, with a distinct London identity.Story Cellar is counter-style dining, the London way. Overlooking the vibrant technicolour of Neal’s Yard, we are reimagining classic dishes. And offering rare and exceptional wines from our stunning on-site cellars.
Figurant parmi les plus grands restaurants italiens de Londres, l'Isolabella vous charmera avec sa salle à manger idéalement située et sa délicieuse cuisine authentique et sophistiquée, le tout dans une atmosphère chic et formelle mais conviviale. Réputé auprès des hommes d'affaires ainsi que des spectateurs avant et après une pièce de théâtre, l'Isolabella allie élégamment un style moderne à des touches traditionnelles pour un look discret qui vous permettra de vous concentrer sur l'excellente cuisine. Allant des pâtes, des pizzas et des risottos aux plats de viande, de poisson et de fruits de mer, son menu, complet sans être excessif, comprend à la fois les meilleurs plats de restaurant italien et des spécialités maison, l'occasion de déguster le meilleur de la cuisine. Fraîchement préparée à la commande, celle-ci s'accompagne d'un sélection raffinée de vins, chaque choix étant apparié afin de vous permettre de savourer l'accord parfait.
A few short steps from the British Museum, The Blue Door Bistro provides a welcoming and informal bistro-style setting. Light and airy at lunchtime, warm and cosy by evening, the room is decorated on three sides with a panoramic view of London circa 1849. Together with the rich mahogany panelled walls, effective use of mirrored glass, and contemporary wrought iron wall lights, an ambience rooted in the hotel’s location is beautifully achieved. Executive chef, Martin Halls, blends seasonal ingredients and herbs from our garden with classical techniques to create seasonal British menus. Our cuisine is commended with an AA rosette and accredited by the Sustainable Restaurant Association (2 stars). In all of our products, we only use free-range eggs and are committed to sustainable fisheries for our fish supplies. Our team are trained to ensure that your specific dietary requirements are catered for at all times.
This was a project born out of passion, by a few shellfish seafood lovers who wanted to bring with them that feeling of fulfillment you get from seafood restaurants from Continental Europe. Here at The Shell, we aim to bring you, the freshest and highest quality products straight from the producers and fishing boats for a very reasonable price to fulfill you seafood dreams.
Bab Mansour is an authentic restaurant where you will find the finest Moroccan and Mediterranean cuisine. Tucked away in the heart of Covent Garden, Bab Mansour is a home away from home. Our traditional meals, carefully prepared by our chef with the finest of ingredients, strives to give each customer a true taste of Moroccan and Mediterranean cuisine. Our menu is filled with traditional Moroccan tagines and couscous, to a variety of charcoal grilled dishes and a selection of hot and cold mezzes. Our menu also boasts a range of drinks including Mediterranean inspired wines. We welcome you to dine in our comfortable yet contemporary venue only moments away from West End’s famous theatres.
Dalloway Terrace is an elegant, poetic and quintessentially English space. Fully heated throughout the year, the restaurant offers the peace and charm of a secluded secret garden in the winter, and a light, elegant and beautiful al fresco space in the spring and summer months.All-day favourites make up the Dalloway Terrace menu, with a range of cocktails and wines also available, in addition to a popular afternoon tea. Bookings are strongly advised.
