Soak up our friendly service and homely charm when nestled in the impressive canalside pub located in the picturesque village of Hest Bank, Lancashire. Here at The Hest Bank, we are the perfect retreat to sit back, relax and indulge in our delicious food with your favourite drink in hand.
The Hest Bank was first licensed to brew beer and sell cooked game in 1544. making it one of the oldest pubs in the area!
At The Royal Hotel in Bolton le Sands, we pride ourselves on catering for all your needs in a warm and friendly environment. We'll make sure that our pub is somewhere you're always relaxed, whether by yourself, with friends or with family. Come and visit us, drop in, feel at home.
We look forward to seeing you soon.
Soak up our friendly service and homely charm while nestled in the heart of Galgate community. The perfect place to sit back, relax and enjoy our delicious menu with the perfect drink in hand.
We're proud to offer a menu packed with the most appetising dishes. Our passion for taking traditional pub classics and making them the best around by using the most decadent of ingredients will have you coming back time and time again!
We do wholesome home cooked food well. Our menus have a great selection of dishes to take you from breakfast through to afternoon tea.Perfect for those who want a lighter meal or a little extra.We are an ideal place for breakfast, lunch, a quick catch up or afternoon tea.
Using only freshly sourced Lancashire ingredients, including fresh seasonal vegetables, juicy steaks, fresh fish along with deliciously prepared vegetarian options, we have a menu to suit all tastes. Being right on the North Lancashire and South Cumbria border, the Longlands Inn is surrounded by farmers offering some great local specialties. Fell-bred and salt-marsh lamb, fabulous cheeses, freshly-caught fish, are then all expertly prepared and cooked by our brilliant resident chef Mark Swanton.The hotel has recently gone through a complete refurbishment of the downstairs areas and we have created cosy drinking areas, a mixtures of high and low seating and a private dining area. The open pass from the kitchen allows guests to see our kitchen in operation and all this leads to creating a lively buzz and great atmosphere.
