Welcome to goli! We are excited to share our dream with you! Let us take you hand in hand, throughout this fresh, fire adventure of ours. Here, we celebrate food, drinks and people, all wrapped with our life soundtrack. Goli brings a bold, different, spicy and colourful experience to share with the people you love."For the first time in my life I feel free from boundaries. In a place with no rules, my kitchen language expands into true honesty crafted on charcoals. Together with such an amazing and diverse team from all around the world, we find true connection between food, drinks, people and fire. I'm proud to be a part of this family called goli!" Harel Zakaim, chef
Autentikus görög bisztro, kortárs térben várja szeretettel a mediterrán életérzés és a görög gasztronómia kedvelőit.A görög séfek vezette látványkonyhás bisztro hagyományos, sok esetben mégis újragondolt tengeri fogásokat és görög,hegyvidéki ételeket kínál. A görög vendészeretet, a gondosan válogatott alapanyagok és a jó társaságban 'együtt' eltöltött idő a Mazi filozófiája. Mely törekvés vezetett el az "AUTHENTIC GREEK CUISINE GOLDEN AWARDS 2022 - GREEK TASTE BEYOND BORDERS GTBB" elismeréshez.
Welcome to Majorelle, the first authentic Moroccan restaurant in Budapest! In our culture, food is revered and cherished, seen as more than just sustenance. We believe in serving dishes crafted with the freshest and most sustainable ingredients, as we understand the vital role food plays in nourishing the human body.Our inspiration comes from the renowned Majorelle park, a place steeped in history and beauty. The park, which took over 40 years to create, was later acquired by the fashion icon Yves St Laurent, who transformed it into an iconic destination. At Majorelle restaurant, we strive to capture the essence of Morocco and transport it to Budapest and beyond.Our goal is to bring you an authentic taste of Morocco, allowing you to embark on a culinary journey that will leave a lasting impression. Join us at Majorelle, where we celebrate the art of Moroccan cuisine and share it with the world.
FARM TO TABLE – LITERALLY.When we say farm to table, we mean it.Because we have our own farm. And the love for it brought this restaurant to life. That is why we believe in Hungarian smallholders, local ingredients and enjoy the beauties of the countryside.Our mission is to take along this feeling to the downtown of Budapest. But we also bring our passion for seasonal dishes and sustainability with us. To showcase local products in new and more contemporary way.Welcome to TATI!
Hello Budapest, My name is Leo, Your Highness. We haven’t met yet, but I finally have arrived to Budapest and I would like to let you in some secrets about me, just to make sure you will recognize me when the time will come. I have a very strong feeling about you and me spending this summer together. So, who am I…I am coming from a large and highly sophisticated family, but if I am honest I was always the black sheep around. Nothing serious - of course, I mean from my part. :P I am eager to swim against the flow and to do what others may not even dream or think of trying. I love to travel, to get to know other cultures and people from all around the world. I love to eat…oh my God all those amazing flavors and colors of the world.So, I highly recommend you not to leave me hanging and meet me at the top of Hotel Clark , where I can show you the most amazing view to our gorgeous city.See you at my roof, Leo, Your Highness
Welcoming with understated, informal elegance since 2015, KOLLÁZS perfectly captures the dynamic spirit of the city: historic yet contemporary, timeless yet fresh, glamorous yet relaxed. Bringing together four distinct focal points – the restaurant, the bar, the patisserie and the marché – the environment feels hip and comfortable, whether for breakfast, lunch or dinner. The unique dining experiences are marked by powerful flavours, simple presentations and vibrant combinations crafted by Executive Chef Árpád Győrffy and his team.
Szimply is a small place with great intentions. It started with the dream to revolutionize the brunch scene. Located in the charming historic Röser alley, you can experience a hidden treasure of downtown Budapest which quickly became a must go spot for breakfast and brunch lovers after opening its doors in 2016. Also making its way to the "New York Times 52 places to go " Our aim is to create exciting and seasonal dishes that merge breakfast to brunch and brunch to lunch, from 8am to 4pm. We missed the complexity of dinners in breakfast, so we included it. We missed healthy and wholesome dishes with options for vegans, vegetarian so we created them. You are here to enjoy, let us show you how breakfast is really the most important meal of the day.
After the top notch rooftop bar, Leo, Your Highness his brand new residency, Leo Bistro with cosy urban atmosphere and a selection of local and international favourites. Caring for a happy finish after dinner?! Let our bartenders decide and lead you to a classic way of bar life.
Macesz Bistro is an Eastern European bistro in the Old Jewish district of Budapest. It offers the hidden and well known treasures of the Hungarian and Jewish cuisines, with traditional and reimagined courses for their guests. The continuously updated menu is ensured by chef Ákos Tasnádi, beyond the á la carte assortment the daily offer’s seasonal specialties diversify the selection.We take great care of assembling the wine list, offering from the best domestic wineries with some specialities.We reopened Macesz after the pandemic in the spring of 2022. We can not wait to meet again our haunters and new guests as well.The restaurant is suitable for exclusive events with up to 60 people as well.Macesz Bistro is one of the most exciting culinary spots in downtown Budapest, an excellent choice for a romantic dinner, a family lunch or a business meeting.
