Le restaurant The House of William sert une cuisine américaine contemporaine, préparée à partir de produits frais de saison achetés dans les fermes locales. Vous profiterez d'une cuisine raffinée et décontractée à un prix raisonnable. Géré par le chef et sa femme, Merry Catanuto et William Hoffman, qui habitent au sein de l'établissement, le restaurant occupe une ferme rénovée en périphérie du centre d'Hockessin. Vous savourerez vos repas dans une ambiance confortable dans l'une des 2 salles à manger, sur la terrasse couverte ou au bar. Quand vous entrerez, vous pourrez voir directement la toute nouvelle cuisine moderne. Dans le bar à service complet, vous dégusterez notamment des vins au verre, de la bière-pression issue de micro-brasseries et des boissons spéciales. En vous promenant à l'arrière du restaurant, vous apercevrez les potagers de plantes aromatiques et de légumes. Le House of William & Merry est ouvert pour le dîner et le souper du mardi au samedi. Le dimanche, le restaurant propose un brunch, suivi d'un souper à prix fixe.
Over 40 years of Operation & Voted Best of Delaware several years in a row, our kitchen offers seasonal selections of contemporary American cuisine, interlaced with Italian and French influences that will please all who visit! Being located in historic Hockessin, DE, our cozy restaurant will make you feel right at home.; Whether you sit at the bar, in our fireplace room, or with a view of the kitchen!• Our Signature dishes include:- Pumpkin Mushroom Soup - Shrimp Léjon- Kennett Square Stuffed Mushrooms- House-made Jumbo Lump Crab Cakes- Fresh Fish- Featured Game- Featured Steaks • The Back Burner is the perfect choice for celebrating all occasions. We offer passion, perfection, and unsurpassed quality in everything we do.Our private Fire Place Room can accommodate groups from 15-28 people. • Featuring Nightly Specials & Daily Happy Hour! Call For Larger Groups• For additional info, please contact our Dining Room Manager at 302-239-2314 or email: event@backburner.com
Trattoria La Tavola is inspired by deeply rooted culinary tradition of Italy, enriched by the modern flavors that will teach you develop a sophisticated palate. We welcome you to try new Italian tastes as honored friends at our table. Pasta and bread made on sight, you can not miss this.
La Verona is run by a family that is loyal to its customers. We want to ensure that every time you come in you feel part of something special. Our attention to detail goes from selecting the finest and freshest ingredients, to the careful preparation of our dishes. Our chefs and wait staff look forward to giving you an exceptional dining experience. Our menu is within the scope of "Cucina Classica": the menu will strive to highlight the north region of Italy and seasonal variations for which Italian cuisine is celebrated. Here at La Verona we make it the way you like. Our Private room makes your party special and enjoyable. Let us spoil you.
Come join us at Deerfield Golf Club for a truly one of a kind experience you and your guests are sure to not forget! Whether it be the delicious food prepared by our Executive Chef Mike Josephick, the Deerfield famous Hospitality we set the gold standard to, or the classic ambience of our property that will be sure to transport you back in time; Deerfield has it all! Open Table is used for our Holiday events, which include: the Easter Buffet, Mother's Day Buffet, Father's Day Brunch, Thanksgiving Buffet, and Brunches With Santa.We feature two dinning spaces for the holiday buffets; The Main Ballroom & the Sussex Atrium. The Ballroom is where most guests will be seated and where the buffet will be. The Sussex Atrium is perfect for larger parties who want a more private experience (Guests will have to carry plates from ballroom to Sussex if seated in).Failure to show up to your reservation will result in a charge to the card on file. Visa, MasterCard, Discover, Amex are accepted.
Bardea, pronounced: bar-DAY-ah, is the Italian term for "the goddess of food and drink." The stunning, 120-seat restaurant utilizes ingredients from local Delaware Valley farms and purveyors, and features modern interpretations of traditional Italian and Mediterranean dishes. In 2019, Bardea Food & Drink received a semifinalist nomination in the James Beard Foundation's "Best New Restaurant" category.
Home Grown Cafe is an independently owned, award-winning, downtown Newark, DE staple, residing centrally on Main St. for over 23 years under founding owner, Sasha Aber. Matt McConnell leads an incredible staff and day to day operations. Award winning Executive Chef Andrew Thorne is the chef de cuisine who constantly pushes the envelope with locally made from scratch dishes of his own creations, as well as mentoring and showcasing our staff's talent. Home Grown has been named Best of Delaware Upstate for over two decades by Delaware Today readers including awarding the honor of Best Chef Upstate to Andrew Thorne (2022) Guests enjoy incredible service and made from scratch food for all dietary lifestyles, including carnivorous, vegan, vegetarian, and gluten-sensitive in a welcoming environment for all patrons. Colorful walls are adorned with local pop art. The bar features a large array of upscale spirits including house-crafted cocktails and mocktails, over 65 beers, and great wines.
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
Le Harry's Seafood Grill vous accueille dans un restaurant décontracté et raffiné où vous pourrez déguster des fruits de mer. C'est un endroit populaire situé à Wilmington, en bord de rivière, le long de sa promenade. Le Harry's Seafood Grill vous accueille pour le diner et le souper. Vous pourrez y savourer des cocktails jusque tard dans la nuit. Affichant une ambiance raffinée, il propose notamment un bar à aliments crus, des cakes au crabe primés, des homards exceptionnels, d'autres fruits de mer préparés avec imagination, de bons martinis et 50 vins au verre. Il vous garantit une expérience culinaire inoubliable.
Columbus Inn has been reborn as a contemporary bar/restaurant that combines the best of both the old and new. Featuring seasonal Modern American menus with an extensive selection of wine, beer, and craft cocktails.Online Ordering and Delivery Options available through our website: www.ColumbusInn.net
