We are extremely proud & excited to announce the opening of our second location and future sister restaurant, Baia Coastal Italian Kitchen & Wine Bar! ‘Baia,’ meaning bay in Italian, will be located right on the water in Chesapeake Beach with beautiful unobstructed views of the bay. This new concept will be focusing on fresh seafood, house made pasta, and an extensive Italian wine program featuring a sophisticated, elegant atmosphere.Jason & Jordan Nagers, Tim & Ronda Tracy - OwnerExecutive Chef- Jason NagersGeneral Manager- Mary LongAssistant General Manager- Ryan BrunnerBeverage Manager- David TrejoKitchen Managers- Ryan Matthews & Nick FoleyAssistant Kitchen Manager- Gannon Tracy
Our Vision:We seek out and promote organic locally grown foods for healthy living at every opportunity.Our Goal:To cater the highest quality products we possibly can. We define quality by evaluating the ingredients freshness, taste, nutritional value, and appearance of all our products.Our Value:We offer the highest quality of natural and organic products. We feature foods that are free of GMO’s artificial preservatives, colors, flavors, sweeteners, and hydrogenated fats. We are passionate about great tasting food and the pleasure of sharing it with our guests. We are committed to foods that are fresh, wholesome, and pure.