St. Thomas’ newest culinary gem and rooftop restaurant, SeaSalt unveils a vision unlike any other. Transforming and embracing the natural landscape, outfitted with sophisticated modern touches. With a world class culinary team, SeaSalt embraces the idea of ocean-centric dining, elevated to new heights via modern techniques and a heartfelt commitment to fresh, authentic, and local-sustainable sea-to-table fare that exemplifies the essence of waterfront dining. With an open-air lounge, waterfront dining room, and bar serving handcrafted cocktails, guests are certain to be captivated by the stunning Sapphire Bay panorama and dining under the stars, for an unparalleled dining experience only SeaSalt can provide.
OCEAN 362 IS CLOSED FOR OFF-SEASON UNTIL THURSDAY, OCTOBER 10.Thank you for choosing OCEAN 362 at Gallows Point Resort. For RESERVATIONS please email us at info@ocean362.comOCEAN 362 brings you modern island-style cuisine located in the heart of Cruz Bay. With fresh ingredients artfully prepared, our guests find our food fabulous. Ocean 362 strives to provide you with a one-of-a-kind Caribbean experience. With breathtaking views of St. Thomas, our location is unparalleled. Join us in our open-air, covered main dining room, or venture upstairs to the bar and lounge. We look forward to welcoming your party soon!
Located inside an 18th-century rum distillery, this unfussy yet sophisticated dining experience draws inspiration from Caribbean cuisine. Fresh and healthy meals sourced from local fishermen, island farms and the resort’s own herb and vegetable garden deliver the highest quality organic produce from island to table. A relaxed atmosphere where you can enjoy a delicious meal with your feet in the sand, the 1748 Restaurant offers guests old world charm and a gentle air of elegance.
JOIN THE WAITLIST in-person to reserve your spot in line for the next available table! The Longboard is a fast-casual Caribbean-Inspired Coastal Kitchen located in the heart of Cruz Bay [St. John, USVI], offering light & healthy fares and creative handcrafted cocktails inspired by coastal regions around the globe.
