Chef and owners Aniello Bortone and Reth have worked in unison for the past 10 years across a number of Sydney’s most popular restaurants. Hailing from the humble town of Aversa next to Napoli, Nello grew up watching his family make traditional Neapolitan dishes, this is where his love of food began. Working alongside Reth, also a chef and the front face of Semola, his enthusiasm for impeccable customer service and quality ingredients shines through. The dynamic duo are an authentic representation of what it means to eat and breathe true Italian food.
Big John’s is not somewhere you go for a quiet romantic night out for two, but a great place to catch up with family, friends, co-workers and mates. It is a lively, entertaining place, where you get great quality meals cooked for you al-la-carte, with the freshest ingredients. Please join us for a fun night out!
Located in Bay Central, Woolooware and overlooking the mangrove end of the Cronulla Sharks NRL home ground, enjoy exciting yet enchanting ambiance and impeccable Asian cuisine right in the heart of South Sydney.We are fully licensed and have an extensive beverage list to suit most tastes.
Criniti's in Brighton le Sands is the ideal spot for relaxed dining with friends and family. Our Italian-inspired menu offers an array of the best woodfired pizzas, ribs, pasta, seafood, grilled fish, bruschetta, risotto and more. All dishes are prepared using our secret recipe dough and only the freshest ingredients to bring you a delicious range of authentic flavours. We also provide the perfect event location hosting parties and functions with our famous 1mts, 2mts and 3mts woodfired pizzas. Our antipasti selection will tantalise your taste buds with traditional Italian favourites such as cured meats, cheese platters and more. For those looking for something special, try out signature ribs cooked to perfection over hot coals. Enjoy the perfect dining experience at Criniti’s!
Welcome to traditional Japanese Yakiniku restaurant NIKAIDO! Please enjoy ALL YOU CAN EAT or A LA CARTE menus. From high grade wagyu to Aussie beef, you’ll find a huge array of meats at a great price. The flavours of the meat are enhanced with the Nikaido miso sauce or salted sauce, which have been refined through many trial and errors. These sauces bring out the umami of the meat! Accompany your BBQ with sushi, sashimi, and tempura side dishes. The menu is rounded out with a carefully selected number of 'izakaya style' dishes.Dine in luxury as our tables and interior. Please relax while eating and truly enjoy the food. With 100 seats ranging , large tables, Booth seats, Nikaido is perfect for everything from intimate dates to family dinners.We also accommodate for parties and celebrations!!
ONA Coffee Sydney is a showcase coffee bar of Australian specialty coffee roaster, ONA Coffee.Founded in 2008 by former World Barista Champion, Saša Šestic, ONA Coffee is dedicated to sharing amazing coffees from around the world, as well as the incredible stories and experiences of the people who grow them. With locations in Canberra, Melbourne & Sydney, we aim to transform the process of drinking coffee into an unforgettable experience.Our approach is simple - we aim to take the best, natural characteristics of coffees from various countries and regions of the world, and share them in the most appropriate format. With engaging and personalised coffee service, a range of unique specialty blends, and an extensive 'Coffee Cellar' of rare and special frozen coffees, ONA Coffee Sydney is a destination to enjoy, experience and explore the world of coffee, paired with a seasonal and locally sourced food menu curated by our head chef Roger Peeters.
When a brewing legend confesses to his son that his best brews are still within him, the son decides to change that. To develop a craft brewery. Where beers crafted by expert palates and perfected over decades can be shared right now. Pilsners and pale ales. Amber ales and radlers. Friends and family. Memories and moments. That legend is Chuck Hahn. This is that brewery. Chuck and Son’s Brewing Co.
The Bait Restaurant chefs team brings the best in Mediterranean and Seafood culinary skills to Brighton-le-Sands. Lebanese cuisine, Mediterranean and Middle Eastern influences combine to create a fusion of styles and tastes. You can delight in the cuisine in our beautiful restaurant, designed by Mia Derbas at Uma Interiors, or enjoy a completely separate menu to take home. Book a table online or order your take away for collection at the time you chose.We hope you enjoy Bait enough to become a frequent visitor. Tell us what your family favourite dishes are and as we evolve and adjust our menu we can hopefully include them. We would be honoured to become your friends or family restaurant of choice.We are not licenced but you are welcome to bring your own alcohol – BYO.
Biggles Bar and Grill is your local bistro and bar to catch up with friends after work or family dinners in a friendly and relaxing atmosphere with indoor and outdoor dining areas located in Sydney Airport precincts.With an extensive menu with a delicious selection of hearty meals and smaller bites, serving up the pub classics along with some of your favourite burgers the kitchen is open daily from 12pm – 10:00pm.Plus receive complimentary parking when you dine at Biggles Bar.
