Kong’s BBQ is an authentic Korean experience, showcasing a selection of premium meats at affordable prices.Helmed by Chef Jun; a Korean born master of his craft with over 25 years of culinary experience, Kong ’s BBQ is an original Korean barbeque restaurant - with authentic charcoal grills. Paired back timber interiors contrast to the industrial feel of black exhaust fans, creating an impressive yet inviting ambiance. Pleasure-seekers and barbecue enthusiasts can head to the bar to order and marvel at the butcher-like selection of premium cut meats. Choose between world-class high marble score wagyu, marinated beef ribs, scotch fillet or try the pork belly doused in a house-made secret sauce.Help yourself to these traditional Korean side dishes including Kimchi, Japchae, Potato Salad and Green Chili & Onion Pickle. There are ten rotating dishes to choose from.
Robata Jones is an "izakaya" specialising in grilled dishes using the freshest meat, fish and vegetables. With an extensive sake list, it is the perfect spot for a relaxed and fun evening. Located in the Artarmon district along with other businesses, Robata Jones boasts a unique “little Tokyo” atmosphere, and takes you back to Japan! The grilled eel-unagi kabayaki- and other perfectly roasted dishes are a must-try!
Karoo & Co The Old school is located in the heritage-listed old St Ives Public School. Lovingly renovated to bring out its old school charm, makes this a perfect place to come together and enjoy the warmth of our good food and hospitality.Using select premium ingredients our team has created a seasonal menu of wines, cocktails, and food that draws inspiration from all corners of the world, Come on in and & enjoy what our old school charm has to offer!
Dear Valued Customers , The Ambassador Training Restaurant is a TAFE NSW licensed venue. Demonstrating our reputation as a leader in education and training for hospitality and culinary students, the students practice delivering fine dining food & develop their skills within an operational environment. As we are a licenced venue BYO is not permitted. All dietary requirements must be advised through your OpenTable platform booking in advance. Meals will be served alternate drop - meaning you will not have a choice from the menu and limited facility for alterations. The payments will be paid after your meal, and we do not accept cash or split bills.We only take reservations via OpenTable. For larger bookings of 7 people or more, please email ambassador.reservations@tafensw.edu.au
Welcome to The Belrose Hotel! One of the northern beaches’ largest hotels and the family-friendly go-to pub for the local community. Boasting Sydney’s largest indoor playground, and a spacious bistro serving a lengthy menu of upmarket pub-fare, as well as a comfortable lounge area with lofty bar, The Belrose Hotel is the perfect venue for whatever you’re planning!Brunch: 10am – 11amLunch: 11am – 2.30pmDinner: 5pm-9pm.Bar Menu: Mon-Thu; 11am-9pmAll Day Menu: Fri, Sat & Sun; 11am-9pm
Translating to “at home”, Encasa operates with the vision of providing Sydney with an authentic Spanish experience.
You can find us in Sydney CBD or Lane Cove, in the North Shore.
Let's celebrate the arrival of our modern Australian/Korean bistro The Evergreen, where chef Jun's creative flair reinvents childhood favourites for a deliciously memorable experience.Modern Australian Korean bistro restaurant including Korean BBQ skewers, Korean fried chicken, Burgers, Steak Tartare and special cocktails.
Inspired by two water-loving cocktail-sipping cultures, Coco Cubano offers sunshine inspired Cuban & Australian flavours, with a vibrant atmosphere perfect for any fiesta or celebration! From Havana streets to tropical treats there’s something to suit any appetite with a perfect mix of tapas, burgers, kids meals, generous mains, cocktails & indulgent desserts. Enjoy all day dining & beautiful cocktails till late, every day of the week. Viva la vida!
